Consumer choice process when purchasing the staple food
After 1989, there were significant changes in food consumption, both in volumes and structure. These changes happened due to various factors. The most important factors with influence on demand and food consumption were: development of income levels of Czech inhabitants, development of consumer pric...
Main Authors: | J. Stávková, J. Turčínková |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2005-09-01
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Series: | Agricultural Economics (AGRICECON) |
Subjects: | |
Online Access: | https://agricecon.agriculturejournals.cz/artkey/age-200509-0002_consumer-choice-process-when-purchasing-the-staple-food.php |
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