Microbiome-metabolomics analysis of the effects of decreasing dietary crude protein content on goat rumen mictobiota and metabolites

Microbiome-metabolomics analysis of the effects of decreasing dietary crude protein content on goat rumen mictobiota and metabolites

Objective The objective of this study was to investigate the effects of decreasing dietary crude protein content on rumen fermentation, mictobiota, and metabolites in goats. Methods In an 84-day feeding trial, a total of twelve male Anhui white goat kids with initial body weight 15.9±1.13 kg were se...

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Bibliographic Details
Main Authors: Wen Zhu, Tianwei Liu, Jian Deng, Cong Cong Wei, Zi Jun Zhang, Di Ming Wang, Xing Yong Chen
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2022-10-01
Series:Animal Bioscience
Subjects:
goat
low protein
metabolomic
microbiome
rumen
Online Access:http://www.animbiosci.org/upload/pdf/ab-21-0411.pdf

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