<i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production

In vitro shoot culture of the endangered medicinal plant <i>Gentianella lutescens</i> was established from epicotyl explants cultured on MS basal medium with 0.2 mg L<sup>−1</sup> 6-benzylaminopurine (BA) and evaluated for xanthones content for the first time. Five shoot line...

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Main Authors: Dijana Krstić-Milošević, Nevena Banjac, Teodora Janković, Dragan Vinterhalter, Branka Vinterhalter
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/10/8/1651
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author Dijana Krstić-Milošević
Nevena Banjac
Teodora Janković
Dragan Vinterhalter
Branka Vinterhalter
author_facet Dijana Krstić-Milošević
Nevena Banjac
Teodora Janković
Dragan Vinterhalter
Branka Vinterhalter
author_sort Dijana Krstić-Milošević
collection DOAJ
description In vitro shoot culture of the endangered medicinal plant <i>Gentianella lutescens</i> was established from epicotyl explants cultured on MS basal medium with 0.2 mg L<sup>−1</sup> 6-benzylaminopurine (BA) and evaluated for xanthones content for the first time. Five shoot lines were obtained and no significant variations in multiplication rate, shoot elongation, and xanthones profile were found among them. The highest rooting rate (33.3%) was achieved by shoots treated for 2 days with 5 mg L<sup>−1</sup> indole-3-butyric acid (IBA) followed by cultivation in liquid PGR-free ½ MS medium for 60 days. HPLC analysis revealed the lower content of xanthones—mangiferin, bellidifolin, demethylbellidifolin, demethylbellidifolin-8-<i>O</i>-glucoside and bellidifolin-8-<i>O</i>-glucoside—in in vitro cultured shoots compared to wild growing plants. The increasing concentration of sucrose, sorbitol and abiotic elicitors salicylic acid (SA), jasmonic acid (JA) and methyl jasmonate (MeJA) altered shoot growth and xanthone production. Sucrose and sorbitol applied at the highest concentration of 233.6 mM increased dry matter percentage, while SA at 100 μM promoted shoot growth 2-fold. The increased sucrose concentration enhanced accumulation of xanthones in shoot cultures 2–3-fold compared to the control shoots. Elicitors at 100–300 μM increased the accumulation of mangiferin, demethylbellidifolin-8-<i>O</i>-glucoside, and bellidifolin-8-<i>O</i>-glucoside almost equally, while MeJA at the highest concentration of 500 μM enhanced amount of aglycones demethylbellidifolin and bellidifolin 7-fold compared to the control. The obtained results facilitate conservation of <i>G. lutescens</i> and pave the way for further research on large-scale shoot propagation and production of pharmacologically active xanthones.
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spelling doaj.art-6042a3471a0f4d0b89b2aa1e4b6d46762023-11-22T09:19:35ZengMDPI AGPlants2223-77472021-08-01108165110.3390/plants10081651<i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones ProductionDijana Krstić-Milošević0Nevena Banjac1Teodora Janković2Dragan Vinterhalter3Branka Vinterhalter4Department of Plant Physiology, Institute for Biological Research “Siniša Stanković”—National Institute of the Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000 Belgrade, SerbiaDepartment of Plant Physiology, Institute for Biological Research “Siniša Stanković”—National Institute of the Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000 Belgrade, SerbiaInsitute for Medicinal Plants Research “Dr Josif Pančić”, Tadeuša Košćuška 1, 11000 Belgrade, SerbiaDepartment of Plant Physiology, Institute for Biological Research “Siniša Stanković”—National Institute of the Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000 Belgrade, SerbiaDepartment of Plant Physiology, Institute for Biological Research “Siniša Stanković”—National Institute of the Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000 Belgrade, SerbiaIn vitro shoot culture of the endangered medicinal plant <i>Gentianella lutescens</i> was established from epicotyl explants cultured on MS basal medium with 0.2 mg L<sup>−1</sup> 6-benzylaminopurine (BA) and evaluated for xanthones content for the first time. Five shoot lines were obtained and no significant variations in multiplication rate, shoot elongation, and xanthones profile were found among them. The highest rooting rate (33.3%) was achieved by shoots treated for 2 days with 5 mg L<sup>−1</sup> indole-3-butyric acid (IBA) followed by cultivation in liquid PGR-free ½ MS medium for 60 days. HPLC analysis revealed the lower content of xanthones—mangiferin, bellidifolin, demethylbellidifolin, demethylbellidifolin-8-<i>O</i>-glucoside and bellidifolin-8-<i>O</i>-glucoside—in in vitro cultured shoots compared to wild growing plants. The increasing concentration of sucrose, sorbitol and abiotic elicitors salicylic acid (SA), jasmonic acid (JA) and methyl jasmonate (MeJA) altered shoot growth and xanthone production. Sucrose and sorbitol applied at the highest concentration of 233.6 mM increased dry matter percentage, while SA at 100 μM promoted shoot growth 2-fold. The increased sucrose concentration enhanced accumulation of xanthones in shoot cultures 2–3-fold compared to the control shoots. Elicitors at 100–300 μM increased the accumulation of mangiferin, demethylbellidifolin-8-<i>O</i>-glucoside, and bellidifolin-8-<i>O</i>-glucoside almost equally, while MeJA at the highest concentration of 500 μM enhanced amount of aglycones demethylbellidifolin and bellidifolin 7-fold compared to the control. The obtained results facilitate conservation of <i>G. lutescens</i> and pave the way for further research on large-scale shoot propagation and production of pharmacologically active xanthones.https://www.mdpi.com/2223-7747/10/8/1651shoot culturesecondary metabolitesHPLCbellidifolinosmotic stress
spellingShingle Dijana Krstić-Milošević
Nevena Banjac
Teodora Janković
Dragan Vinterhalter
Branka Vinterhalter
<i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production
Plants
shoot culture
secondary metabolites
HPLC
bellidifolin
osmotic stress
title <i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production
title_full <i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production
title_fullStr <i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production
title_full_unstemmed <i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production
title_short <i>Gentianella lutescens</i> subsp. <i>carpatica</i> J. Holub.: Shoot Propagation In Vitro and Effect of Sucrose and Elicitors on Xanthones Production
title_sort i gentianella lutescens i subsp i carpatica i j holub shoot propagation in vitro and effect of sucrose and elicitors on xanthones production
topic shoot culture
secondary metabolites
HPLC
bellidifolin
osmotic stress
url https://www.mdpi.com/2223-7747/10/8/1651
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