Presence of enteric bacterial pathogens in meat samples of wild boar hunted in Campania region, southern Italy

Presence of enteric bacterial pathogens in meat samples of wild boar hunted in Campania region, southern Italy

Wild boars can be infected with several foodborne pathogens which may be transmitted to humans through the consumption of their meat, but currently, data of their prevalence are still limited. The present study aimed to evaluate the presence of enteric pathogens in wild boar meat samples killed in...

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Bibliographic Details
Main Authors:	Maria Francesca Peruzy, Daniela Cristiano, Elisabetta Delibato, Nicola D'Alessio, Yolande T.R. Proroga, Rosaria Luana Capozza, Antonio Rippa, Nicoletta Murru
Format:	Article
Language:	English
Published:	PAGEPress Publications 2022-02-01
Series:	Italian Journal of Food Safety
Subjects:	Wild boar meat Salmonella spp, Y. enterocolitica Campylobacter spp. Shiga- Toxigenic E. coli
Online Access:	https://pagepressjournals.org/index.php/ijfs/article/view/9967

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