Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective

Utilising ‘wastes’ as ‘resources’ is key to a circular economy. While there are multiple routes to waste valorisation, anaerobic digestion (AD)—a biochemical means to breakdown organic wastes in the absence of oxygen—is favoured due to its capacity to handle a variety of feedstocks. Traditional AD f...

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Main Authors: Sanjay Nagarajan, Rhys Jon Jones, Lucy Oram, Jaime Massanet-Nicolau, Alan Guwy
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/8/7/325
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author Sanjay Nagarajan
Rhys Jon Jones
Lucy Oram
Jaime Massanet-Nicolau
Alan Guwy
author_facet Sanjay Nagarajan
Rhys Jon Jones
Lucy Oram
Jaime Massanet-Nicolau
Alan Guwy
author_sort Sanjay Nagarajan
collection DOAJ
description Utilising ‘wastes’ as ‘resources’ is key to a circular economy. While there are multiple routes to waste valorisation, anaerobic digestion (AD)—a biochemical means to breakdown organic wastes in the absence of oxygen—is favoured due to its capacity to handle a variety of feedstocks. Traditional AD focuses on the production of biogas and fertiliser as products; however, such low-value products combined with longer residence times and slow kinetics have paved the way to explore alternative product platforms. The intermediate steps in conventional AD—acidogenesis and acetogenesis—have the capability to produce biohydrogen and volatile fatty acids (VFA) which are gaining increased attention due to the higher energy density (than biogas) and higher market value, respectively. This review hence focusses specifically on the production of biohydrogen and VFAs from organic wastes. With the revived interest in these products, a critical analysis of recent literature is needed to establish the current status. Therefore, intensification strategies in this area involving three main streams: substrate pre-treatment, digestion parameters and product recovery are discussed in detail based on literature reported in the last decade. The techno-economic aspects and future pointers are clearly highlighted to drive research forward in relevant areas.
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spelling doaj.art-6060a66961f5440083d6c6607f3d01672023-12-03T15:01:49ZengMDPI AGFermentation2311-56372022-07-018732510.3390/fermentation8070325Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A PerspectiveSanjay Nagarajan0Rhys Jon Jones1Lucy Oram2Jaime Massanet-Nicolau3Alan Guwy4Sustainable Environment Research Centre, Faculty of Computing Engineering and Science, University of South Wales, Pontypridd CF37 1DL, UKSustainable Environment Research Centre, Faculty of Computing Engineering and Science, University of South Wales, Pontypridd CF37 1DL, UKSustainable Environment Research Centre, Faculty of Computing Engineering and Science, University of South Wales, Pontypridd CF37 1DL, UKSustainable Environment Research Centre, Faculty of Computing Engineering and Science, University of South Wales, Pontypridd CF37 1DL, UKSustainable Environment Research Centre, Faculty of Computing Engineering and Science, University of South Wales, Pontypridd CF37 1DL, UKUtilising ‘wastes’ as ‘resources’ is key to a circular economy. While there are multiple routes to waste valorisation, anaerobic digestion (AD)—a biochemical means to breakdown organic wastes in the absence of oxygen—is favoured due to its capacity to handle a variety of feedstocks. Traditional AD focuses on the production of biogas and fertiliser as products; however, such low-value products combined with longer residence times and slow kinetics have paved the way to explore alternative product platforms. The intermediate steps in conventional AD—acidogenesis and acetogenesis—have the capability to produce biohydrogen and volatile fatty acids (VFA) which are gaining increased attention due to the higher energy density (than biogas) and higher market value, respectively. This review hence focusses specifically on the production of biohydrogen and VFAs from organic wastes. With the revived interest in these products, a critical analysis of recent literature is needed to establish the current status. Therefore, intensification strategies in this area involving three main streams: substrate pre-treatment, digestion parameters and product recovery are discussed in detail based on literature reported in the last decade. The techno-economic aspects and future pointers are clearly highlighted to drive research forward in relevant areas.https://www.mdpi.com/2311-5637/8/7/325biohydrogen productionvolatile fatty acidsintensificationpre-treatmentdigesterproduct recovery
spellingShingle Sanjay Nagarajan
Rhys Jon Jones
Lucy Oram
Jaime Massanet-Nicolau
Alan Guwy
Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective
Fermentation
biohydrogen production
volatile fatty acids
intensification
pre-treatment
digester
product recovery
title Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective
title_full Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective
title_fullStr Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective
title_full_unstemmed Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective
title_short Intensification of Acidogenic Fermentation for the Production of Biohydrogen and Volatile Fatty Acids—A Perspective
title_sort intensification of acidogenic fermentation for the production of biohydrogen and volatile fatty acids a perspective
topic biohydrogen production
volatile fatty acids
intensification
pre-treatment
digester
product recovery
url https://www.mdpi.com/2311-5637/8/7/325
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AT lucyoram intensificationofacidogenicfermentationfortheproductionofbiohydrogenandvolatilefattyacidsaperspective
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