Application of principal component analysis in the pollution assessment with heavy metals of vegetable food chain in the old mining areas
<p>Abstract</p> <p>Background</p> <p>The aim of the paper is to assess by the principal components analysis (PCA) the heavy metal contamination of soil and vegetables widely used as food for people who live in areas contaminated by heavy metals (HMs) due to long-lasting...
Main Authors: | Gergen Iosif, Harmanescu Monica |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2012-12-01
|
Series: | Chemistry Central Journal |
Subjects: | |
Online Access: | http://journal.chemistrycentral.com/content/6/1/156 |
Similar Items
-
Bioaccumulative and conchological assessment of heavy metal transfer in a soil-plant-snail food chain
by: Nica Dragos V, et al.
Published: (2012-06-01) -
Heavy metals health risk assessment for population via consumption of vegetables grown in old mining area; a case study: Banat County, Romania
by: Gogoasa Ioan, et al.
Published: (2011-10-01) -
Vegetable and fruit freshness detection based on deep features and principal component analysis
by: Yue Yuan, et al.
Published: (2024-01-01) -
Heavy metals contamination of the soil – water – vegetables chain in the Ilfov region
by: Mustăţea Gabriel, et al.
Published: (2019-01-01) -
Assessment of heavy metal pollution in surface water of Bangladesh
by: Md. Anowar Hossen, et al.
Published: (2023-12-01)