CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply

<p>Abstract</p> <p>Background</p> <p>Although the effects of P deficiency on tea (<it>Camellia sinensis </it>(L.) O. Kuntze) growth, P uptake and utilization as well as leaf gas exchange and Chl a fluorescence have been investigated, very little is known abo...

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Main Authors: Chen Rong-Bing, Chen Li-Song, Lin Zheng-He, Zhang Fang-Zhou, Jiang Huan-Xin, Tang Ning
Format: Article
Language:English
Published: BMC 2009-04-01
Series:BMC Plant Biology
Online Access:http://www.biomedcentral.com/1471-2229/9/43
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author Chen Rong-Bing
Chen Li-Song
Lin Zheng-He
Zhang Fang-Zhou
Jiang Huan-Xin
Tang Ning
author_facet Chen Rong-Bing
Chen Li-Song
Lin Zheng-He
Zhang Fang-Zhou
Jiang Huan-Xin
Tang Ning
author_sort Chen Rong-Bing
collection DOAJ
description <p>Abstract</p> <p>Background</p> <p>Although the effects of P deficiency on tea (<it>Camellia sinensis </it>(L.) O. Kuntze) growth, P uptake and utilization as well as leaf gas exchange and Chl a fluorescence have been investigated, very little is known about the effects of P deficiency on photosynthetic electron transport, photosynthetic enzymes and carbohydrates of tea leaves. In this study, own-rooted 10-month-old tea trees were supplied three times weekly for 17 weeks with 500 mL of nutrient solution at a P concentration of 0, 40, 80, 160, 400 or 1000 μM. This objective of this study was to determine how P deficiency affects CO<sub>2 </sub>assimilation, Rubisco, carbohydrates and photosynthetic electron transport in tea leaves to understand the mechanism by which P deficiency leads to a decrease in CO<sub>2 </sub>assimilation.</p> <p>Results</p> <p>Both root and shoot dry weight increased as P supply increased from 0 to 160 μM, then remained unchanged. P-deficient leaves from 0 to 80 μM P-treated trees showed decreased CO<sub>2 </sub>assimilation and stomatal conductance, but increased intercellular CO<sub>2 </sub>concentration. Both initial and total Rubisco activity, contents of Chl and total soluble protein in P-deficient leaves decreased to a lesser extent than CO<sub>2 </sub>assimilation. Contents of sucrose and starch were decreased in P-deficient leaves, whereas contents of glucose and fructose did not change significantly except for a significant increase in the lowest P leaves. OJIP transients from P-deficient leaves displayed a rise at the O-step and a depression at the P-step, accompanied by two new steps at about 150 μs (L-step) and at about 300 μs (K-step). RC/CS<sub>o</sub>, TR<sub>o</sub>/ABS (or F<sub>v</sub>/F<sub>m</sub>), ET<sub>o</sub>/ABS, RE<sub>o</sub>/ABS, maximum amplitude of IP phase, PI<sub>abs </sub>and PI<sub>tot, abs </sub>were decreased in P-deficient leaves, while V<sub>J</sub>, V<sub>I </sub>and dissipated energy were increased.</p> <p>Conclusion</p> <p>P deficiency decreased photosynthetic electron transport capacity by impairing the whole electron transport chain from the PSII donor side up to the PSI, thus decreasing ATP content which limits RuBP regeneration, and hence, the rate of CO<sub>2 </sub>assimilation. Energy dissipation is enhanced to protect P-deficient leaves from photo-oxidative damage in high light.</p>
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spelling doaj.art-6143441b4a5242aab2fd433ba6bd02642022-12-21T20:29:03ZengBMCBMC Plant Biology1471-22292009-04-01914310.1186/1471-2229-9-43CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supplyChen Rong-BingChen Li-SongLin Zheng-HeZhang Fang-ZhouJiang Huan-XinTang Ning<p>Abstract</p> <p>Background</p> <p>Although the effects of P deficiency on tea (<it>Camellia sinensis </it>(L.) O. Kuntze) growth, P uptake and utilization as well as leaf gas exchange and Chl a fluorescence have been investigated, very little is known about the effects of P deficiency on photosynthetic electron transport, photosynthetic enzymes and carbohydrates of tea leaves. In this study, own-rooted 10-month-old tea trees were supplied three times weekly for 17 weeks with 500 mL of nutrient solution at a P concentration of 0, 40, 80, 160, 400 or 1000 μM. This objective of this study was to determine how P deficiency affects CO<sub>2 </sub>assimilation, Rubisco, carbohydrates and photosynthetic electron transport in tea leaves to understand the mechanism by which P deficiency leads to a decrease in CO<sub>2 </sub>assimilation.</p> <p>Results</p> <p>Both root and shoot dry weight increased as P supply increased from 0 to 160 μM, then remained unchanged. P-deficient leaves from 0 to 80 μM P-treated trees showed decreased CO<sub>2 </sub>assimilation and stomatal conductance, but increased intercellular CO<sub>2 </sub>concentration. Both initial and total Rubisco activity, contents of Chl and total soluble protein in P-deficient leaves decreased to a lesser extent than CO<sub>2 </sub>assimilation. Contents of sucrose and starch were decreased in P-deficient leaves, whereas contents of glucose and fructose did not change significantly except for a significant increase in the lowest P leaves. OJIP transients from P-deficient leaves displayed a rise at the O-step and a depression at the P-step, accompanied by two new steps at about 150 μs (L-step) and at about 300 μs (K-step). RC/CS<sub>o</sub>, TR<sub>o</sub>/ABS (or F<sub>v</sub>/F<sub>m</sub>), ET<sub>o</sub>/ABS, RE<sub>o</sub>/ABS, maximum amplitude of IP phase, PI<sub>abs </sub>and PI<sub>tot, abs </sub>were decreased in P-deficient leaves, while V<sub>J</sub>, V<sub>I </sub>and dissipated energy were increased.</p> <p>Conclusion</p> <p>P deficiency decreased photosynthetic electron transport capacity by impairing the whole electron transport chain from the PSII donor side up to the PSI, thus decreasing ATP content which limits RuBP regeneration, and hence, the rate of CO<sub>2 </sub>assimilation. Energy dissipation is enhanced to protect P-deficient leaves from photo-oxidative damage in high light.</p>http://www.biomedcentral.com/1471-2229/9/43
spellingShingle Chen Rong-Bing
Chen Li-Song
Lin Zheng-He
Zhang Fang-Zhou
Jiang Huan-Xin
Tang Ning
CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply
BMC Plant Biology
title CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply
title_full CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply
title_fullStr CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply
title_full_unstemmed CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply
title_short CO<sub>2 </sub>assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply
title_sort co sub 2 sub assimilation ribulose 1 5 bisphosphate carboxylase oxygenase carbohydrates and photosynthetic electron transport probed by the jip test of tea leaves in response to phosphorus supply
url http://www.biomedcentral.com/1471-2229/9/43
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