Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres

The controlled release or delivery of proteins encapsulated in micro/nanospheres is an emerging strategy in regenerative medicine. For this, micro/nanospheres made from alginate have drawn considerable attention for the use as a protein delivery device because of their mild fabrication process, iner...

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Main Authors: Farhana Yasmin, Xiongbiao Chen, B. Frank Eames
Format: Article
Language:English
Published: MDPI AG 2019-09-01
Series:Journal of Functional Biomaterials
Subjects:
Online Access:https://www.mdpi.com/2079-4983/10/3/42
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author Farhana Yasmin
Xiongbiao Chen
B. Frank Eames
author_facet Farhana Yasmin
Xiongbiao Chen
B. Frank Eames
author_sort Farhana Yasmin
collection DOAJ
description The controlled release or delivery of proteins encapsulated in micro/nanospheres is an emerging strategy in regenerative medicine. For this, micro/nanospheres made from alginate have drawn considerable attention for the use as a protein delivery device because of their mild fabrication process, inert nature, non-toxicity and biocompatibility. Though promising, one key issue associated with using alginate micro/nanospheres is the burst release of encapsulated protein at the beginning of the release, which may be responsible for exerting toxic side effects and poor efficiency of the delivery device. To address this issue, this study aimed to investigate the effect of process parameters of fabricating protein-loaded alginate nanospheres on the initial burst release. The alginate nanospheres were prepared via a combination of water-in-oil emulsification and the external gelation method and loaded with bovine serum albumin (BSA) as a model protein. The examined process parameters included alginate concentration, ionic cross-linking time and drying time. Once fabricated, the nanospheres were then subjected to the examination of BSA release, as well as the characterization of their morphology, size, and encapsulation efficiency. Our results revealed that by properly adjusting the process parameters, the initial burst release can be reduced by 13%. Taken together, our study demonstrates that regulating process parameters of fabricating alginate nanospheres is a possible means to reduce the initial burst release.
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spelling doaj.art-614c5b2ee2ad466b8ebad55b4c141b6a2022-12-22T02:57:29ZengMDPI AGJournal of Functional Biomaterials2079-49832019-09-011034210.3390/jfb10030042jfb10030042Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate NanospheresFarhana Yasmin0Xiongbiao Chen1B. Frank Eames2Division of Biomedical Engineering, College of Engineering, University of Saskatchewan, Saskatoon, SK S7N 5A9, CanadaDivision of Biomedical Engineering, College of Engineering, University of Saskatchewan, Saskatoon, SK S7N 5A9, CanadaDivision of Biomedical Engineering, College of Engineering, University of Saskatchewan, Saskatoon, SK S7N 5A9, CanadaThe controlled release or delivery of proteins encapsulated in micro/nanospheres is an emerging strategy in regenerative medicine. For this, micro/nanospheres made from alginate have drawn considerable attention for the use as a protein delivery device because of their mild fabrication process, inert nature, non-toxicity and biocompatibility. Though promising, one key issue associated with using alginate micro/nanospheres is the burst release of encapsulated protein at the beginning of the release, which may be responsible for exerting toxic side effects and poor efficiency of the delivery device. To address this issue, this study aimed to investigate the effect of process parameters of fabricating protein-loaded alginate nanospheres on the initial burst release. The alginate nanospheres were prepared via a combination of water-in-oil emulsification and the external gelation method and loaded with bovine serum albumin (BSA) as a model protein. The examined process parameters included alginate concentration, ionic cross-linking time and drying time. Once fabricated, the nanospheres were then subjected to the examination of BSA release, as well as the characterization of their morphology, size, and encapsulation efficiency. Our results revealed that by properly adjusting the process parameters, the initial burst release can be reduced by 13%. Taken together, our study demonstrates that regulating process parameters of fabricating alginate nanospheres is a possible means to reduce the initial burst release.https://www.mdpi.com/2079-4983/10/3/42alginate micro/nanospherescontrolled deliveryproteininitial burst releaseprotein delivery devicealginate concentrationcross-linking timedrying timesize of nanospheres
spellingShingle Farhana Yasmin
Xiongbiao Chen
B. Frank Eames
Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres
Journal of Functional Biomaterials
alginate micro/nanospheres
controlled delivery
protein
initial burst release
protein delivery device
alginate concentration
cross-linking time
drying time
size of nanospheres
title Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres
title_full Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres
title_fullStr Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres
title_full_unstemmed Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres
title_short Effect of Process Parameters on the Initial Burst Release of Protein-Loaded Alginate Nanospheres
title_sort effect of process parameters on the initial burst release of protein loaded alginate nanospheres
topic alginate micro/nanospheres
controlled delivery
protein
initial burst release
protein delivery device
alginate concentration
cross-linking time
drying time
size of nanospheres
url https://www.mdpi.com/2079-4983/10/3/42
work_keys_str_mv AT farhanayasmin effectofprocessparametersontheinitialburstreleaseofproteinloadedalginatenanospheres
AT xiongbiaochen effectofprocessparametersontheinitialburstreleaseofproteinloadedalginatenanospheres
AT bfrankeames effectofprocessparametersontheinitialburstreleaseofproteinloadedalginatenanospheres