Using the 9th–11th rib section to predict carcase tissue composition in Blackbelly sheep

Using the 9th–11th rib section to predict carcase tissue composition in Blackbelly sheep

The study aimed at developing predictive equations to estimate carcase tissue composition in Blackbelly sheep using the 9th–11th rib section and to evaluate its accuracy and precision. Twenty male growing Blackbelly sheep with a bodyweight (BW) of 29 ± 3 kg were slaughtered. Data from carcase and no...

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Bibliographic Details
Main Authors:	Samuel Escalante-Clemente, Samuel Vázquez-Jiménez, Saravasti K. López-Durán, Darwin N. Arcos-Alvarez, Tomas A. Arbez-Abnal, Ángel T. Piñeiro-Vazquez, Alfonso L. Muñoz-Benítez, Einar Vargas-Bello-Pérez, Alfonso J. Chay-Canul
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2022-12-01
Series:	Italian Journal of Animal Science
Subjects:	carcase characteristics ovine carcases wholesale cuts tissue composition
Online Access:	http://dx.doi.org/10.1080/1828051X.2021.2002731

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