Microbiome-driven identification of microbial indicators for postharvest diseases of sugar beets
Abstract Background Sugar loss due to storage rot has a substantial economic impact on the sugar industry. The gradual spread of saprophytic fungi such as Fusarium and Penicillium spp. during storage in beet clamps is an ongoing challenge for postharvest processing. Early detection of shifts in micr...
Main Authors: | Peter Kusstatscher, Christin Zachow, Karsten Harms, Johann Maier, Herbert Eigner, Gabriele Berg, Tomislav Cernava |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2019-08-01
|
Series: | Microbiome |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s40168-019-0728-0 |
Similar Items
-
Disease Incidence in Sugar Beet Fields Is Correlated with Microbial Diversity and Distinct Biological Markers
by: Peter Kusstatscher, et al.
Published: (2019-05-01) -
Understanding the sugar beet holobiont for sustainable agriculture
by: Adrian Wolfgang, et al.
Published: (2023-04-01) -
Understanding the Impact of Cultivar, Seed Origin, and Substrate on Bacterial Diversity of the Sugar Beet Rhizosphere and Suppression of Soil-Borne Pathogens
by: Adrian Wolfgang, et al.
Published: (2020-09-01) -
Microbiome Modulation—Toward a Better Understanding of Plant Microbiome Response to Microbial Inoculants
by: Gabriele Berg, et al.
Published: (2021-04-01) -
Insights into the microbiome assembly during different growth stages and storage of strawberry plants
by: Expedito Olimi, et al.
Published: (2022-04-01)