Prunus mume Sieb. et Zucc. fruit ameliorates alcoholic liver injury in mice by inhibiting apoptosis and inflammation through oxidative stress

Prunus mume Sieb. et Zucc. fruit ameliorates alcoholic liver injury in mice by inhibiting apoptosis and inflammation through oxidative stress

The effects of Prunus mume Sieb. et Zucc. extract (PME) on alcohol-induced liver injury were investigated. These functions of PME were linked to antioxidant activity that suppress lipogenesis in liver tissue, in part inhibiting activation of sterol response element binding protein-1 through ROS-mito...

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Bibliographic Details
Main Authors:	Jeong Hoon Pan, Ki Yong Lee, Jun Ho Kim, Hyeji Shin, Jin Hyup Lee, Young Jun Kim
Format:	Article
Language:	English
Published:	Elsevier 2016-08-01
Series:	Journal of Functional Foods
Subjects:	Prunus mume Sieb. et Zucc Alcoholic liver injury Hepatic apoptosis Lipogenesis Natural antioxidant
Online Access:	http://www.sciencedirect.com/science/article/pii/S1756464616300974

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