Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness
At the present time, consumers are paying more attention to the food items they purchase, and, hence, organic products, more and more, are a popular choice. Furthermore, there is an increased awareness of the ingredients added as fixatives and taste modifiers. Medical students are assumed to have gr...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2015-12-01
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Series: | Current Issues in Pharmacy and Medical Sciences |
Subjects: | |
Online Access: | https://doi.org/10.1515/cipms-2015-0085 |
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author | Chylinska-Wrzos Patrycja Lis-Sochocka Marta Wawryk-Gawda Ewelina Bulak Kamila Jodlowska-Jedrych Barbara |
author_facet | Chylinska-Wrzos Patrycja Lis-Sochocka Marta Wawryk-Gawda Ewelina Bulak Kamila Jodlowska-Jedrych Barbara |
author_sort | Chylinska-Wrzos Patrycja |
collection | DOAJ |
description | At the present time, consumers are paying more attention to the food items they purchase, and, hence, organic products, more and more, are a popular choice. Furthermore, there is an increased awareness of the ingredients added as fixatives and taste modifiers. Medical students are assumed to have greater health awareness, and to recognize that proper nutrition has a significant impact on the overall physical well-being. Moreover, they are thought to be aware of the chemical composition of consumed foods. The aim of our study was to truly assess the degree of consumer awareness amongst students of the Medical University of Lublin. |
first_indexed | 2024-12-17T13:43:41Z |
format | Article |
id | doaj.art-618cf0e73d8b40659e60e38ddfc3d890 |
institution | Directory Open Access Journal |
issn | 2300-6676 |
language | English |
last_indexed | 2024-12-17T13:43:41Z |
publishDate | 2015-12-01 |
publisher | Sciendo |
record_format | Article |
series | Current Issues in Pharmacy and Medical Sciences |
spelling | doaj.art-618cf0e73d8b40659e60e38ddfc3d8902022-12-21T21:46:13ZengSciendoCurrent Issues in Pharmacy and Medical Sciences2300-66762015-12-0128426026310.1515/cipms-2015-0085cipms-2015-0085Do you know what you eat? Students of the Medical University of Lublin and food consumption awarenessChylinska-Wrzos Patrycja0Lis-Sochocka Marta1Wawryk-Gawda Ewelina2Bulak Kamila3Jodlowska-Jedrych Barbara4Chair and Department of Histology and Embryology with Experimental Cytology Unit, Medical University of Lublin, Radziwiłłowska 11, 20-080 Lublin, PolandChair and Department of Histology and Embryology with Experimental Cytology Unit, Medical University of Lublin, Radziwiłłowska 11, 20-080 Lublin, PolandChair and Department of Histology and Embryology with Experimental Cytology Unit, Medical University of Lublin, Radziwiłłowska 11, 20-080 Lublin, PolandChair and Department of Histology and Embryology with Experimental Cytology Unit, Medical University of Lublin, Radziwiłłowska 11, 20-080 Lublin, PolandChair and Department of Histology and Embryology with Experimental Cytology Unit, Medical University of Lublin, Radziwiłłowska 11, 20-080 Lublin, PolandAt the present time, consumers are paying more attention to the food items they purchase, and, hence, organic products, more and more, are a popular choice. Furthermore, there is an increased awareness of the ingredients added as fixatives and taste modifiers. Medical students are assumed to have greater health awareness, and to recognize that proper nutrition has a significant impact on the overall physical well-being. Moreover, they are thought to be aware of the chemical composition of consumed foods. The aim of our study was to truly assess the degree of consumer awareness amongst students of the Medical University of Lublin.https://doi.org/10.1515/cipms-2015-0085modified foodorganic productsyoung people |
spellingShingle | Chylinska-Wrzos Patrycja Lis-Sochocka Marta Wawryk-Gawda Ewelina Bulak Kamila Jodlowska-Jedrych Barbara Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness Current Issues in Pharmacy and Medical Sciences modified food organic products young people |
title | Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness |
title_full | Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness |
title_fullStr | Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness |
title_full_unstemmed | Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness |
title_short | Do you know what you eat? Students of the Medical University of Lublin and food consumption awareness |
title_sort | do you know what you eat students of the medical university of lublin and food consumption awareness |
topic | modified food organic products young people |
url | https://doi.org/10.1515/cipms-2015-0085 |
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