Isolation, Characterization, and Antioxidant Activity Evaluation of a Fucoidan from an Enzymatic Digest of the Edible Seaweed, <i>Hizikia fusiforme</i>

Isolation, Characterization, and Antioxidant Activity Evaluation of a Fucoidan from an Enzymatic Digest of the Edible Seaweed, <i>Hizikia fusiforme</i>

The previous study suggested that the sulfated polysaccharides from <i>Hizikia fusiforme</i> (HFPS) possess strong antioxidant activity. The purpose of this study is to isolate fucoidan from HFPS and to investigate its antioxidant activity. A fucoidan (HFPS-F4) with a molecular weight of...

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Bibliographic Details
Main Authors: Lei Wang, Thilina U. Jayawardena, Hye-Won Yang, Hyo Geun Lee, Min-Cheol Kang, K. K. Asanka Sanjeewa, Jae Young Oh, You-Jin Jeon
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Antioxidants
Subjects:
<i>Hizikia fusiforme</i>
fucoidan
oxidative stress
vero cells
zebrafish
Online Access:https://www.mdpi.com/2076-3921/9/5/363

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