Identification of phenolic compounds in Australian grown dragon fruits by LC-ESI-QTOF-MS/MS and determination of their antioxidant potential

Identification of phenolic compounds in Australian grown dragon fruits by LC-ESI-QTOF-MS/MS and determination of their antioxidant potential

Dragon fruit is a popular tropical fruit that has a high phenolic content which are the main contributors to the antioxidant potential and health benefits of dragon fruit pulp and peel waste. Although some phenolic compounds in dragon fruit have previously been reported, a comprehensive analysis of...

Full description

Bibliographic Details
Main Authors:	Zhicong Chen, Biming Zhong, Colin J. Barrow, Frank R. Dunshea, Hafiz A.R. Suleria
Format:	Article
Language:	English
Published:	Elsevier 2021-06-01
Series:	Arabian Journal of Chemistry
Subjects:	Dragon fruits Phenolic compounds Antioxidant potential LC-ESI-QTOF-MS/MS HPLC-PDA
Online Access:	http://www.sciencedirect.com/science/article/pii/S1878535221001660

Similar Items

LC-ESI-QTOF-MS/MS Characterization of Seaweed Phenolics and Their Antioxidant Potential
by: Biming Zhong, et al.
Published: (2020-06-01)

LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics from Custard Apple Fruit and By-Products
by: Junxi Du, et al.
Published: (2021-05-01)

High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities
by: Yili Hong, et al.
Published: (2021-02-01)

LC-ESI-QTOF-MS/MS Characterisation of Phenolics in Herbal Tea Infusion and Their Antioxidant Potential
by: Osbert Chou, et al.
Published: (2021-05-01)

LC-ESI-QTOF/MS Characterisation of Phenolic Acids and Flavonoids in Polyphenol-Rich Fruits and Vegetables and Their Potential Antioxidant Activities
by: Chunhe Gu, et al.
Published: (2019-09-01)

LC-ESI/QTOF-MS Profiling of Chicory and Lucerne Polyphenols and Their Antioxidant Activities
by: Yasir Iqbal, et al.
Published: (2021-06-01)

LC-ESI-QTOF/MS Characterization of Phenolic Compounds in Palm Fruits (Jelly and Fishtail Palm) and Their Potential Antioxidant Activities
by: Chao Ma, et al.
Published: (2019-10-01)

LC-ESI-QTOF-MS2 Characterization of Phenolic Compounds in Different Lentil (Lens culinaris M.) Samples and Their Antioxidant Capacity
by: Menglu Xia, et al.
Published: (2023-03-01)

Phytochemical constituents of Centotheca lappacea (L.) Desv. determined with online DPPH assay coupled to LC-ESI-QTOF-MS and headspace GC-MS
by: Genet Minale, et al.
Published: (2021-06-01)

Rapid characterization of ginsenosides in the roots and rhizomes of Panax ginseng by UPLC-DAD-QTOF-MS/MS and simultaneous determination of 19 ginsenosides by HPLC-ESI-MS
by: Hong-Ping Wang, et al.
Published: (2016-10-01)

Effect of Germination on Alfalfa and Buckwheat: Phytochemical Profiling by UHPLC-ESI-QTOF-MS/MS, Bioactive Compounds, and In-Vitro Studies of Their Diabetes and Obesity-Related Functions
by: Simon-Okomo Aloo, et al.
Published: (2021-10-01)

HPLC-DAD-ESI-QTOF-MS/MS qualitative analysis data and HPLC-DAD quantification data of phenolic compounds of grains from five Australian sorghum genotypes
by: Yun Xiong, et al.
Published: (2020-12-01)

Identification and Antioxidant Capacity of Free and Bound Phenolics in Six Varieties of Mulberry Seeds Using UPLC-ESI-QTOF-MS/MS
by: Huaqi Gao, et al.
Published: (2022-09-01)

Comparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method
by: Linghong Shi, et al.
Published: (2023-12-01)

Ginsenosides analysis of New Zealand–grown forest Panax ginseng by LC-QTOF-MS/MS
by: Wei Chen, et al.
Published: (2020-07-01)

Insights into <i>Clematis cirrhosa</i> L. Ethanol Extract: Cytotoxic Effects, LC-ESI-QTOF-MS/MS Chemical Profiling, Molecular Docking, and Acute Toxicity Study
by: Manal I. Alruwad, et al.
Published: (2024-10-01)

Metabolic profiling of Vitex Pubescens Vahl bark via UPLC-ESI-QTOF/MS/MS analysis and evaluation of its antioxidant and acetylcholinesterase inhibitory activities
by: Safa Abdelbaset, et al.
Published: (2024-06-01)

Identification of Insulin Resistance Biomarkers in Metabolic Syndrome Detected by UHPLC-ESI-QTOF-MS
by: Leen Oyoun Alsoud, et al.
Published: (2022-06-01)

LC-MS/MS-QTOF Screening and Identification of Phenolic Compounds from Australian Grown Herbs and Their Antioxidant Potential
by: Akhtar Ali, et al.
Published: (2021-11-01)

UPLC-QToF-ESI-MS identification and anthelmintic activity of Mitragyna inermis (Willd.) Kuntze (Rubiaceae)
by: Placide Mahougnan Toklo, et al.
Published: (2023-06-01)

Determining the degradation efficiency and mechanisms of ethyl violet using HPLC-PDA-ESI-MS and GC-MS
by: Chung Wen-Hsin, et al.
Published: (2012-06-01)

Identification and Determination of Seven Phenolic Acids in Brazilian Green Propolis by UPLC-ESI-QTOF-MS and HPLC
by: Shengwei Sun, et al.
Published: (2019-05-01)

The LC-QTOF-MS/MS analysis of acid degradation products of Rifaximin, an antibiotic
by: Saima Baig Yaseen, et al.
Published: (2022-01-01)

Screening of Phenolic Compounds in Australian Grown Berries by LC-ESI-QTOF-MS/MS and Determination of Their Antioxidant Potential
by: Vigasini Subbiah, et al.
Published: (2020-12-01)

Characterization of Metabolites in Plasma, Urine and Feces of Healthy Participants after Taking Brahmi Essence for Twelve Weeks Using LC-ESI-QTOF-MS Metabolomic Approach
by: Genet Minale, et al.
Published: (2021-05-01)

Cross-mixing study of a poisonous Cestrum species, Cestrum diurnum in herbal raw material by chemical fingerprinting using LC-ESI-QTOF-MS/MS
by: Hamna Shadab, et al.
Published: (2020-11-01)

Comprehensive Analysis of Secondary Metabolites in <i>Usnea longissima</i> (Lichenized Ascomycetes, Parmeliaceae) Using UPLC-ESI-QTOF-MS/MS and Pro-Apoptotic Activity of Barbatic Acid
by: S. Divya Reddy, et al.
Published: (2019-06-01)

LC-MS/MS-QTOF dataset of chemical compounds detected in honey samples from Bali and Lombok, Indonesia
by: Fahrul Huyop, et al.
Published: (2024-12-01)

Polyphenolic QTOF-ESI MS Characterization and the Antioxidant and Cytotoxic Activities of <i>Prunus domestica</i> Commercial Cultivars from Costa Rica
by: Mirtha Navarro-Hoyos, et al.
Published: (2021-10-01)

Comparative HPLC–DAD–ESI-QTOF/MS/MS Analysis of Bioactive Phenolic Compounds Content in the Methanolic Extracts from Flowering Herbs of <i>Monarda</i> Species and Their Free Radical Scavenging and Antimicrobial Activities
by: Małgorzata Kozyra, et al.
Published: (2023-03-01)

QTOF-ESI MS Characterization and Antioxidant Activity of <i>Physalis peruviana</i> L. (Cape Gooseberry) Husks and Fruits from Costa Rica
by: Mirtha Navarro-Hoyos, et al.
Published: (2022-06-01)

Polyphenols LC-MS2 profile of Ajwa date fruit (Phoenix dactylifera L.) and their microemulsion: Potential impact on hepatic fibrosis
by: Khaled A. Nematallah, et al.
Published: (2018-10-01)

Development of the Validated Stability-Indicating Method for the Determination of Vortioxetine in Bulk and Pharmaceutical Formulation by HPLC-DAD, Stress Degradation Kinetics Studies and Detection of Degradation Products by LC-ESI-QTOF-MS
by: Karol Wróblewski, et al.
Published: (2022-03-01)

Simultaneous Determination and Quantification of Triterpene Saponins from <i>Camellia sinensis</i> Seeds Using UPLC-PDA-QTOF-MS/MS
by: Xuejin Wu, et al.
Published: (2019-10-01)

Metabolite Fingerprinting Eleutherine palmifolia (L.) Merr. Using UPLC-QTOF-MS/MS
by: Roihatul Mutiah, et al.
Published: (2019-12-01)

LC–MS/MS-QTOF analysis of Anodendron parviflorum (Roxb.) leaves extract and exploring its antioxidant, antimicrobial, and cytotoxic potential
by: Arunagiri Sharmila, et al.
Published: (2024-09-01)

A semi-virtual two dimensional gel electrophoresis: IF–ESI LC-MS/MS
by: Stanislav Naryzhny, et al.
Published: (2017-01-01)

Phytochemical Analysis of Pfaffia glomerata Inflorescences by LC-ESI-MS/MS
by: Daniele F. Felipe, et al.
Published: (2014-09-01)

Transformation profiles of the isoflavones in germinated soybean based on UPLC–DAD quantification and LC–QTOF–MS/MS confirmation
by: Hong Chen, et al.
Published: (2024-06-01)

Discrimination and classification of tobacco wastes by identification and quantification of polyphenols with LC–MS/MS
by: JUN WANG, et al.
Published: (2010-07-01)