THE EFFECT OF KELAKAI (STECHNOLAENA PALUSTRIS) CONSUMPTIONS ON HEMOGLOBIN LEVELS AMONG MIDWIFERY STUDENTS
Background: It is estimated that 49.2% of Indonesian adolescents (10-19 years) have iron deficiency of anemia. Green vegetables can be used as an alternative consumption to meet the body's need for iron. Kelakai (Stenochlaena palustris) containing 291.32 mg-100 g of Fe has been consumed by Daya...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Belitung Raya Foundation
2018-06-01
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| Series: | Belitung Nursing Journal |
| Subjects: | |
| Online Access: | http://belitungraya.org/BRP/index.php/bnj/article/view/395 |