CRISPR technology is revolutionizing the improvement of tomato and other fruit crops
Abstract Fruits are major sources of essential nutrients and serve as staple foods in some areas of the world. The increasing human population and changes in climate experienced worldwide make it urgent to the production of fruit crops with high yield and enhanced adaptation to the environment, for...
Main Authors: | Tian Wang, Hongyan Zhang, Hongliang Zhu |
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Format: | Article |
Language: | English |
Published: |
Oxford University Press
2019-06-01
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Series: | Horticulture Research |
Online Access: | https://doi.org/10.1038/s41438-019-0159-x |
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