Effect of Evening Primrose (<i>Oenothera biennis</i>) Oil Cake on the Properties of Polyurethane/Polyisocyanurate Bio-Composites

Effect of Evening Primrose (<i>Oenothera biennis</i>) Oil Cake on the Properties of Polyurethane/Polyisocyanurate Bio-Composites

Rigid polyurethane/polyisocyanurate (RPU/PIR) foam formulations were modified by evening primrose (<i>Oenothera biennis</i>) oil cake as a bio-filler in the amount of 5 to 50 wt.%. The obtained foams were tested in terms of processing parameters, cellular structure (SEM analysis), physic...

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Bibliographic Details
Main Authors: Joanna Paciorek-Sadowska, Marcin Borowicz, Marek Isbrandt
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:International Journal of Molecular Sciences
Subjects:
<i>Oenothera biennis</i>
evening primrose
oil cake
bio-filler
polyurethane/polyisocyanurate foam
foam properties
Online Access:https://www.mdpi.com/1422-0067/22/16/8950

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