Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Transportation

Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Transportation

Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures growers, packers, and processors of fresh fruits and vegetables should follow to ensure the safety of their product. GAPs usually address preharvest practices (i.e., in the field), while GHPs cover...

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Bibliographic Details
Main Authors: Christopher R. Pabst, Jaysankar De, Alina Balaguero, Jessica Lepper, Renee M. Goodrich Schneider, Keith R. Schneider
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2019-04-01
Series:EDIS
Subjects:
Food Safety
GAPs
produce
transportation
Online Access:https://journals.flvc.org/edis/article/view/106865

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