Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST)
Background/Aims: Evidence on modifiable factors associated with cognitive impairment in Japanese patients is scarce. This study aimed to determine modifiable factors for cognitive impairment in a Japanese hospital-based population. Methods: Subjects of this cross-sectional study were 1,143 patients...
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Format: | Article |
Language: | English |
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Karger Publishers
2016-08-01
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Series: | Dementia and Geriatric Cognitive Disorders Extra |
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Online Access: | http://www.karger.com/Article/FullText/447963 |
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author | Kaori Kitamura Yumi Watanabe Kazutoshi Nakamura Kazuhiro Sanpei Minako Wakasugi Akio Yokoseki Osamu Onodera Takeshi Ikeuchi Ryozo Kuwano Takeshi Momotsu Ichiei Narita Naoto Endo |
author_facet | Kaori Kitamura Yumi Watanabe Kazutoshi Nakamura Kazuhiro Sanpei Minako Wakasugi Akio Yokoseki Osamu Onodera Takeshi Ikeuchi Ryozo Kuwano Takeshi Momotsu Ichiei Narita Naoto Endo |
author_sort | Kaori Kitamura |
collection | DOAJ |
description | Background/Aims: Evidence on modifiable factors associated with cognitive impairment in Japanese patients is scarce. This study aimed to determine modifiable factors for cognitive impairment in a Japanese hospital-based population. Methods: Subjects of this cross-sectional study were 1,143 patients of Sado General Hospital (Niigata, Japan) registered in the Project in Sado for Total Health (PROST) between June 2008 and September 2014. We assessed disease history, body mass index (BMI), leisure time physical activity, walking time, smoking and drinking habits, and consumption of vegetables, fruits, and green tea as predictors, with cognitive impairment defined by the Mini-Mental State Examination (score Results: The mean subject age was 68.9 years, and the prevalence of cognitive impairment was 21.5%. Multivariate analysis revealed that age (p Conclusions: Modifiable factors, such as low BMI, low fruit consumption, and low green tea consumption, are associated with cognitive impairment. Longitudinal studies will be needed to confirm these findings. |
first_indexed | 2024-12-12T22:45:28Z |
format | Article |
id | doaj.art-62a6ee5b8ad945cb8989d88d30ea7b23 |
institution | Directory Open Access Journal |
issn | 1664-5464 |
language | English |
last_indexed | 2024-12-12T22:45:28Z |
publishDate | 2016-08-01 |
publisher | Karger Publishers |
record_format | Article |
series | Dementia and Geriatric Cognitive Disorders Extra |
spelling | doaj.art-62a6ee5b8ad945cb8989d88d30ea7b232022-12-22T00:09:12ZengKarger PublishersDementia and Geriatric Cognitive Disorders Extra1664-54642016-08-016234134910.1159/000447963447963Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST)Kaori KitamuraYumi WatanabeKazutoshi NakamuraKazuhiro SanpeiMinako WakasugiAkio YokosekiOsamu OnoderaTakeshi IkeuchiRyozo KuwanoTakeshi MomotsuIchiei NaritaNaoto EndoBackground/Aims: Evidence on modifiable factors associated with cognitive impairment in Japanese patients is scarce. This study aimed to determine modifiable factors for cognitive impairment in a Japanese hospital-based population. Methods: Subjects of this cross-sectional study were 1,143 patients of Sado General Hospital (Niigata, Japan) registered in the Project in Sado for Total Health (PROST) between June 2008 and September 2014. We assessed disease history, body mass index (BMI), leisure time physical activity, walking time, smoking and drinking habits, and consumption of vegetables, fruits, and green tea as predictors, with cognitive impairment defined by the Mini-Mental State Examination (score Results: The mean subject age was 68.9 years, and the prevalence of cognitive impairment was 21.5%. Multivariate analysis revealed that age (p Conclusions: Modifiable factors, such as low BMI, low fruit consumption, and low green tea consumption, are associated with cognitive impairment. Longitudinal studies will be needed to confirm these findings.http://www.karger.com/Article/FullText/447963AgedDementiaCross-sectional studyEpidemiologyBody mass indexCognitionMini-Mental State Examination |
spellingShingle | Kaori Kitamura Yumi Watanabe Kazutoshi Nakamura Kazuhiro Sanpei Minako Wakasugi Akio Yokoseki Osamu Onodera Takeshi Ikeuchi Ryozo Kuwano Takeshi Momotsu Ichiei Narita Naoto Endo Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST) Dementia and Geriatric Cognitive Disorders Extra Aged Dementia Cross-sectional study Epidemiology Body mass index Cognition Mini-Mental State Examination |
title | Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST) |
title_full | Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST) |
title_fullStr | Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST) |
title_full_unstemmed | Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST) |
title_short | Modifiable Factors Associated with Cognitive Impairment in 1,143 Japanese Outpatients: The Project in Sado for Total Health (PROST) |
title_sort | modifiable factors associated with cognitive impairment in 1 143 japanese outpatients the project in sado for total health prost |
topic | Aged Dementia Cross-sectional study Epidemiology Body mass index Cognition Mini-Mental State Examination |
url | http://www.karger.com/Article/FullText/447963 |
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