Nan, L., Yaqing, C., Qiaozhe, X., Haiwen, W., & Maohua, W. (2022). Preliminary study on the role of HACCP in the construction of sustainable food supply chain. The Editorial Office of Chinese Journal of Food Hygiene.
Chicago Style (17th ed.) CitationNan, LI, CHENG Yaqing, XIAO Qiaozhe, WU Haiwen, and WANG Maohua. Preliminary Study on the Role of HACCP in the Construction of Sustainable Food Supply Chain. The Editorial Office of Chinese Journal of Food Hygiene, 2022.
MLA (9th ed.) CitationNan, LI, et al. Preliminary Study on the Role of HACCP in the Construction of Sustainable Food Supply Chain. The Editorial Office of Chinese Journal of Food Hygiene, 2022.
Warning: These citations may not always be 100% accurate.