Preliminary study on the role of HACCP in the construction of sustainable food supply chain

Preliminary study on the role of HACCP in the construction of sustainable food supply chain

Based on the background of building a food safety assurance system for sustainable supply chain， combined with Hazard Analysis Critical Control Point （HACCP） and the current status of the development and application of HACCP certification， the role of HACCP in the construction of a sustainable food...

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Bibliographic Details
Main Authors:	LI Nan, CHENG Yaqing, XIAO Qiaozhe, WU Haiwen, WANG Maohua
Format:	Article
Language:	zho
Published:	The Editorial Office of Chinese Journal of Food Hygiene 2022-05-01
Series:	Zhongguo shipin weisheng zazhi
Subjects:	haccp sustainable supply chain food safety management
Online Access:	http://www.zgspws.com/zgspwszz/article/abstract/202203025?st=article_issue

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