Synergistic Antimicrobial Activities of Thai Household Essential Oils in Chitosan Film
Foodborne pathogens mostly contaminate ready-to-eat (RTE) meat products by post-process contamination and cause foodborne disease outbreaks. Preventing post-process contamination and controlling microbial growth during storage by packing the RTE meats with active antimicrobial film from chitosan com...
Main Authors: | Juthamas Tantala, Pornchai Rachtanapun, Chitsiri Rachtanapun |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-05-01
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Series: | Polymers |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4360/13/9/1519 |
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