Experimental and Numerical Investigation of Strawberry Drying

Experimental and Numerical Investigation of Strawberry Drying

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<p>Strawberry drying was investigated experimentally and numerically in this study. In the experiments, samples of strawberry slices with 1 cm thicknesses were used to investigate the effect of the drying air velocity. 5-hour experiments were conducted for three different velocities (0.5, 1 an...

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Bibliographic Details
Main Authors:	Fuat TAN, Ahmet Serhan CANBOLAT, Bahadır Erman YÜCE, Burak TÜRKAN
Format:	Article
Language:	English
Published:	Bursa Uludag University 2016-06-01
Series:	Uludağ University Journal of The Faculty of Engineering
Subjects:	Heat and mass transfer Drying Fick and Fourier equations Validation
Online Access:	http://mmfdergi.uludag.edu.tr/article/view/5000129194

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