<i>Calliblepharis jubata</i> Cultivation Potential—A Comparative Study between Controlled and Semi-Controlled Aquaculture
<i>Calliblepharis jubata</i> is an edible red seaweed and a carrageenan primary producer, considered native in Figueira da Foz (Portugal). <i>C. jubata</i> has the particularity of producing only one kind of carrageenan, the iota fraction. However, this seaweed is not yet val...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-10-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/10/21/7553 |