Effect of Selected Plant Extracts on Malssezia Furfur in Culture
The affectivity of ethanol extracts of clove (Syzygium aromaticum ), curcumin (Curcuma longa), ginger (Zingiber officinale) and khat (Catha edulis) were examined against Malassizia furfur. Ethanol extracts were prepared as (10% W/V). The yeast was obtained from ptyriasis versicolor (PV) infection...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Tishk International University
2017-09-01
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| Series: | Eurasian Journal of Science and Engineering |
| Subjects: | |
| Online Access: | http://eajse.org/wp-content/uploads/2015/12/Effect-of-Selected-Plant-Extracts-on-Malssezia-Furfur-in-Culture.pdf |
| _version_ | 1797720195562733568 |
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| author | Salah Mahdi Al-Bader Fahmi Saeed Moqbel |
| author_facet | Salah Mahdi Al-Bader Fahmi Saeed Moqbel |
| author_sort | Salah Mahdi Al-Bader |
| collection | DOAJ |
| description | The affectivity of ethanol extracts of clove (Syzygium aromaticum ), curcumin (Curcuma
longa), ginger (Zingiber officinale) and khat (Catha edulis) were examined against Malassizia furfur.
Ethanol extracts were prepared as (10% W/V). The yeast was obtained from ptyriasis versicolor (PV)
infections and Sabouraud's dextrose agar medium + olive oil was used to isolate the yeast from the skin
scrapes. The results of triplicate tests showed no yeasts developed in clove's extract treatment. The
activity of curcumin extract was less than the medicinal soap treatment which was used as positive
control. While ginger and khat treatments affect on the visible colonies characteristics only but not on
their abundance in culture plates. The MIC for the clove extract and medicinal soap was compared by
series of dilutions (10,5,2.5,1.25,o.625) mg/ml. Clove represent antifungal activity till the end, while it
was 1.25mg/ml in medicinal soap treatment. |
| first_indexed | 2024-03-12T09:15:56Z |
| format | Article |
| id | doaj.art-640746b71cda431d87c20541d3c33ada |
| institution | Directory Open Access Journal |
| issn | 2414-5629 2414-5602 |
| language | English |
| last_indexed | 2024-03-12T09:15:56Z |
| publishDate | 2017-09-01 |
| publisher | Tishk International University |
| record_format | Article |
| series | Eurasian Journal of Science and Engineering |
| spelling | doaj.art-640746b71cda431d87c20541d3c33ada2023-09-02T14:48:48ZengTishk International UniversityEurasian Journal of Science and Engineering2414-56292414-56022017-09-0131384310.23918/eajse.v3i1sip38Effect of Selected Plant Extracts on Malssezia Furfur in CultureSalah Mahdi Al-BaderFahmi Saeed MoqbelThe affectivity of ethanol extracts of clove (Syzygium aromaticum ), curcumin (Curcuma longa), ginger (Zingiber officinale) and khat (Catha edulis) were examined against Malassizia furfur. Ethanol extracts were prepared as (10% W/V). The yeast was obtained from ptyriasis versicolor (PV) infections and Sabouraud's dextrose agar medium + olive oil was used to isolate the yeast from the skin scrapes. The results of triplicate tests showed no yeasts developed in clove's extract treatment. The activity of curcumin extract was less than the medicinal soap treatment which was used as positive control. While ginger and khat treatments affect on the visible colonies characteristics only but not on their abundance in culture plates. The MIC for the clove extract and medicinal soap was compared by series of dilutions (10,5,2.5,1.25,o.625) mg/ml. Clove represent antifungal activity till the end, while it was 1.25mg/ml in medicinal soap treatment.http://eajse.org/wp-content/uploads/2015/12/Effect-of-Selected-Plant-Extracts-on-Malssezia-Furfur-in-Culture.pdfFractalsImage ProcessingDimensionComputer GraphicsMalasseziaAnti fungalCloveCurcuminGingerKhat |
| spellingShingle | Salah Mahdi Al-Bader Fahmi Saeed Moqbel Effect of Selected Plant Extracts on Malssezia Furfur in Culture Eurasian Journal of Science and Engineering Fractals Image Processing Dimension Computer Graphics Malassezia Anti fungal Clove Curcumin Ginger Khat |
| title | Effect of Selected Plant Extracts on Malssezia Furfur in Culture |
| title_full | Effect of Selected Plant Extracts on Malssezia Furfur in Culture |
| title_fullStr | Effect of Selected Plant Extracts on Malssezia Furfur in Culture |
| title_full_unstemmed | Effect of Selected Plant Extracts on Malssezia Furfur in Culture |
| title_short | Effect of Selected Plant Extracts on Malssezia Furfur in Culture |
| title_sort | effect of selected plant extracts on malssezia furfur in culture |
| topic | Fractals Image Processing Dimension Computer Graphics Malassezia Anti fungal Clove Curcumin Ginger Khat |
| url | http://eajse.org/wp-content/uploads/2015/12/Effect-of-Selected-Plant-Extracts-on-Malssezia-Furfur-in-Culture.pdf |
| work_keys_str_mv | AT salahmahdialbader effectofselectedplantextractsonmalsseziafurfurinculture AT fahmisaeedmoqbel effectofselectedplantextractsonmalsseziafurfurinculture |