Phytase in broiler diets with reduced nonphytate phosphorus levels

Phytase in broiler diets with reduced nonphytate phosphorus levels

This work evaluated the inclusion of phytase in diets with reduced nonphytate phosphorus (NPP) levels in relation to the performance and carcass yield of broilers and litter characteristics. The experimental design was completely randomized in a 2 x 3 factorial arrangement – two phytase levels (0 an...

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Bibliographic Details
Main Authors: Vera Maria Barbosa de Moraes, Carlos Rosa Godoy, Ana Beatriz Traldi, Rodrigo Antônio Gravena, Maria Cristina de Oliveira, Rafael Henrique Marques
Format: Article
Language:English
Published: Universidade Federal de Santa Catarina 2009-12-01
Series:Biotemas
Subjects:
animal nutrition
carcass yield
environmental pollution
enzymes
performance
Online Access:http://www.biotemas.ufsc.br/volumes/pdf/volume224/169a176.pdf

Internet

http://www.biotemas.ufsc.br/volumes/pdf/volume224/169a176.pdf

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