Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)

Coriander (Coriandrum sativum L.) is an annual herbaceous plant and suffers from different fungal, bacterial andviral diseases of which stem gall caused by Protomyces macrospores is one among them. The disease appears in theform of tumour like swellings of leaf veins, leaf stalks, peduncles, stems a...

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Main Authors: MUNISH LEHARWAN, MEENU GUPTA, ANJALI CHAUHAN, ARTI SHUKLA, UTTAM KUMAR
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2021-12-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/118529
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author MUNISH LEHARWAN
MEENU GUPTA
ANJALI CHAUHAN
ARTI SHUKLA
UTTAM KUMAR
author_facet MUNISH LEHARWAN
MEENU GUPTA
ANJALI CHAUHAN
ARTI SHUKLA
UTTAM KUMAR
author_sort MUNISH LEHARWAN
collection DOAJ
description Coriander (Coriandrum sativum L.) is an annual herbaceous plant and suffers from different fungal, bacterial andviral diseases of which stem gall caused by Protomyces macrospores is one among them. The disease appears in theform of tumour like swellings of leaf veins, leaf stalks, peduncles, stems and on fruits. The test pathogen was isolatedfrom infected stem and seeds and pure culture of the fungus was obtained on potato dextrose agar enriched with yeastextract medium. The colour of colony was creamy white initially which later turned light brown. Morphologicalcharacters comprising chlamydospores were studied which were yellowish brown, spherical or globose to oval,single-celled, smooth and measured 40-80 μ in diameter. For molecular characterization, genomic DNA was isolatedusing standard procedures and a region of the nuclear rDNA gene containing the internal transcribed spacer regionswas amplified from the genomic DNA. Phylogenetic tree showed that isolated strain A clustered close to Protomycesinouyei with 62% similarity only. Based on morphological characteristics, the isolated fungus was identified asProtomyces macrosporus but on the ITS sequences comparisons, strain A was similar to Protomyces sp. Pathogenicitytests showed that crushed powder of infected seed added to soil was better in disease development over mycelialsuspension and the symptoms of the disease appeared in 42.5 days.
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spelling doaj.art-6468fb5acc274676bf688bda346d39492023-02-08T11:18:26ZengIndian Council of Agricultural ResearchThe Indian Journal of Agricultural Sciences0019-50222394-33192021-12-01911110.56093/ijas.v91i11.118529Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)MUNISH LEHARWAN0MEENU GUPTA1ANJALI CHAUHAN2ARTI SHUKLA3UTTAM KUMAR4Y S P University of Horticulture and Forestry, Nauni, Solan, Himachal Pradesh 173 230, IndiaDr Y S Parmar University of Horticulture and Forestry, SolanDr Y S Parmar University of Horticulture and Forestry, SolanKVK, Dr Y S Parmar University of Horticulture and Forestry, SolanY S P University of Horticulture and Forestry, Nauni, Solan, Himachal Pradesh 173 230, IndiaCoriander (Coriandrum sativum L.) is an annual herbaceous plant and suffers from different fungal, bacterial andviral diseases of which stem gall caused by Protomyces macrospores is one among them. The disease appears in theform of tumour like swellings of leaf veins, leaf stalks, peduncles, stems and on fruits. The test pathogen was isolatedfrom infected stem and seeds and pure culture of the fungus was obtained on potato dextrose agar enriched with yeastextract medium. The colour of colony was creamy white initially which later turned light brown. Morphologicalcharacters comprising chlamydospores were studied which were yellowish brown, spherical or globose to oval,single-celled, smooth and measured 40-80 μ in diameter. For molecular characterization, genomic DNA was isolatedusing standard procedures and a region of the nuclear rDNA gene containing the internal transcribed spacer regionswas amplified from the genomic DNA. Phylogenetic tree showed that isolated strain A clustered close to Protomycesinouyei with 62% similarity only. Based on morphological characteristics, the isolated fungus was identified asProtomyces macrosporus but on the ITS sequences comparisons, strain A was similar to Protomyces sp. Pathogenicitytests showed that crushed powder of infected seed added to soil was better in disease development over mycelialsuspension and the symptoms of the disease appeared in 42.5 days.https://epubs.icar.org.in/index.php/IJAgS/article/view/118529CorianderMorphologicalMolecularProtomycesStem gall
spellingShingle MUNISH LEHARWAN
MEENU GUPTA
ANJALI CHAUHAN
ARTI SHUKLA
UTTAM KUMAR
Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)
The Indian Journal of Agricultural Sciences
Coriander
Morphological
Molecular
Protomyces
Stem gall
title Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)
title_full Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)
title_fullStr Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)
title_full_unstemmed Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)
title_short Characterization of Protomyces macrosporus causing stem gall of coriander (Coriandrum sativum)
title_sort characterization of protomyces macrosporus causing stem gall of coriander coriandrum sativum
topic Coriander
Morphological
Molecular
Protomyces
Stem gall
url https://epubs.icar.org.in/index.php/IJAgS/article/view/118529
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