Biochemical Characterization of Novel GH6 Endoglucanase from <i>Myxococcus</i> sp. B6-1 and Its Effects on Agricultural Straws Saccharification

Cellulase has been widely used in many industrial fields, such as feed and food industry, because it can hydrolyze cellulose to oligosaccharides with a lower degree of polymerization. Endo-β-1,4-glucanase is a critical speed-limiting cellulase in the saccharification process. In this study, endo-β-1...

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Main Authors: Zhen Huang, Guorong Ni, Longhua Dai, Weiqi Zhang, Siting Feng, Fei Wang
格式: Article
語言:English
出版: MDPI AG 2023-06-01
叢編:Foods
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在線閱讀:https://www.mdpi.com/2304-8158/12/13/2517