Effects of <i>Schisandra chinensis</i> Polysaccharide-Conjugated Selenium Nanoparticles on Intestinal Injury in Mice

Effects of <i>Schisandra chinensis</i> Polysaccharide-Conjugated Selenium Nanoparticles on Intestinal Injury in Mice

<i>Schisandra chinensis</i> polysaccharide (SCP) is an experimental therapeutic for the treatment of intestinal injury. Selenium nanoparticle modification can improve the bioactivity of polysaccharides. In this study, SCP was firstly extracted and purified by a DEAE-52 column, then SCP-S...

Full description

Bibliographic Details
Main Authors:	Hongxu Du, Xiaoyan Tan, Zhangxun Li, Hong Dong, Lijuan Su, Zhengke He, Qi Ma, Shiqi Dong, Mythili Ramachandran, Juan Liu, Liting Cao
Format:	Article
Language:	English
Published:	MDPI AG 2023-03-01
Series:	Animals
Subjects:	<i>Schisandra chinensis</i> polysaccharide selenium nanoparticle intestinal inflammatory injury
Online Access:	https://www.mdpi.com/2076-2615/13/5/930

Similar Items

Progress on the Extraction, Structure Characterization and Bioactivity of Schisandra chinensis Polysaccharides
by: Zhou SI, et al.
Published: (2024-02-01)

Optimization of Extraction Process of Schisandra chinensis Polysaccharide and Analysis of Its Inhibitory Activity Against α-Glucosidase
by: Cheng CHEN
Published: (2022-04-01)

Schisandra chinensis polysaccharide protects against cyclosporin A-induced liver injury by promoting hepatocyte proliferation
by: Quanwu Wu, et al.
Published: (2021-12-01)

Dibenzocyclooctadiene Lignans in Plant Parts and Fermented Beverages of <i>Schisandra chinensis</i>
by: Woo Sung Park, et al.
Published: (2021-02-01)

Antioxidant Effects of <i>Schisandra chinensis</i> Fruits and Their Active Constituents
by: Dalia M. Kopustinskiene, et al.
Published: (2021-04-01)

Alternate Ultrasound/Microwave Digestion for Deep Eutectic Hydro-distillation Extraction of Essential Oil and Polysaccharide from <i>Schisandra chinensis</i> (Turcz.) Baill
by: Jun-Han Li, et al.
Published: (2019-04-01)

Dibenzocyclooctadiene Lignans from <i>Schisandra chinensis</i> with Anti-Inflammatory Effects
by: Michal Rybnikář, et al.
Published: (2024-03-01)

Cardioprotective Potential of Berries of <i>Schisandra chinensis</i> Turcz. (Baill.), Their Components and Food Products
by: Beata Olas
Published: (2023-01-01)

<i>Schisandra henryi</i>—A Rare Species with High Medicinal Potential
by: Karolina Jafernik, et al.
Published: (2023-05-01)

Anti-Inflammatory and Analgesic Effects of <i>Schisandra chinensis</i> Leaf Extracts and Monosodium Iodoacetate-Induced Osteoarthritis in Rats and Acetic Acid-Induced Writhing in Mice
by: Yun Mi Lee, et al.
Published: (2022-03-01)

The Anti-Inflammatory and Skin Barrier Function Recovery Effects of <i>Schisandra chinensis</i> in Mice with Atopic Dermatitis
by: Yoorae Son, et al.
Published: (2023-07-01)

The Anti-colitis Effect of Schisandra chinensis Polysaccharide Is Associated With the Regulation of the Composition and Metabolism of Gut Microbiota
by: Lianlin Su, et al.
Published: (2020-10-01)

Study on the Hepatoprotection of Schisandra chinensis Caulis Polysaccharides in Nonalcoholic Fatty Liver Disease in Rats Based on Metabolomics
by: Yanbo Feng, et al.
Published: (2021-09-01)

The complete mitochondrial genome sequence of Schisandra chinensis (Austrobaileyales: Schisandraceae)
by: Jeong-Ho Baek, et al.
Published: (2019-07-01)

A study of quantitative content of quercetin in the leaves of the schisandra chinensis
by: E. H. Galiakhmetova, et al.
Published: (2018-06-01)

Characteristics of <i>Schisandra chinensis</i> (Turcz.) Baillon Collected in Habitats of South Korea
by: Beung Sung Kim, et al.
Published: (2023-06-01)

Effects of Deacidification on Composition of <i>Schisandra chinensis</i> Ethanolic Extract and Studies on Acute Toxicity in Mice
by: Gaosheng Hu, et al.
Published: (2020-12-01)

Evaluation of the Antioxidant, Cytoprotective and Antityrosinase Effects of <i>Schisandra chinensis</i> Extracts and Their Applicability in Skin Care Product
by: Martyna Zagórska-Dziok, et al.
Published: (2022-12-01)

A Study on the Fabrication of an Effective Natural Substance Based on Schisandra chinensis Extracted Fermentation
by: Nguyen CT, et al.
Published: (2021-11-01)

Study on the Rooting Physiological Mechanism of <i>Schisandra chinensis</i> (Turcz.) Baill. Green-Branched Cuttings
by: Dan Sun, et al.
Published: (2023-07-01)

Preventive Effects of Schisandrin A, A Bioactive Component of <i>Schisandra chinensis</i>, on Dexamethasone-Induced Muscle Atrophy
by: MyeongHoon Yeon, et al.
Published: (2020-04-01)

Evaluation of the Antiradical Activity of Schisandra Chinensis Lignans Using Different Experimental Models
by: Karel Šmejkal, et al.
Published: (2010-03-01)

Extracts and lignans of Schisandra chinensis fruit alter lipid and glucose metabolism in vivo and in vitro
by: Haitao Liu, et al.
Published: (2015-12-01)

Schisandra chinensis: A comprehensive review on its phytochemicals and biological activities
by: Shunyi Yang, et al.
Published: (2021-09-01)

Quality Evaluation of Wild and Cultivated <i>Schisandrae Chinensis</i> Fructus Based on Simultaneous Determination of Multiple Bioactive Constituents Combined with Multivariate Statistical Analysis
by: Shuyu Chen, et al.
Published: (2019-04-01)

Sedative, Hypnotic and Anti-anxiety Effects of Lignans from Schisandra chinensis Vine Stem in Mice
by: Hongxu CHEN, et al.
Published: (2022-07-01)

Stimulation of Lignan Production in <i>Schisandra rubriflora</i> In Vitro Cultures by Elicitation
by: Agnieszka Szopa, et al.
Published: (2022-10-01)

Characterization and genetic analysis of the complete chloroplast genome of Schisandra chinensis (Magnoliaceae: Schisandra), an herbal medicine from China
by: Zhuo Tian
Published: (2019-07-01)

Highly oxidized and rearranged schinortriterpenoids with neuroprotective activity from the stems and leaves of Schisandra chinensis
by: Yong-Cheng Yang, et al.
Published: (2024-02-01)

Comparative chromatomassspectrometry research of the component composition of fruits and seeds of Chineese Magnolia Vine (Schisándra chinénsis Baill.)
by: N. V. Kartashova, et al.
Published: (2017-06-01)

A Comprehensive Review of the Main Lignan Components of Schisandra chinensis (North Wu Wei Zi) and Schisandra sphenanthera (South Wu Wei Zi) and the Lignan-Induced Drug-Drug Interactions Based on the Inhibition of Cytochrome P450 and P-Glycoprotein Activities
by: Feng Zhang, et al.
Published: (2022-03-01)

Biological effects of schisandra chinensis medicines and prospects of their use in clinical medicine (literature review)
by: Yatsyk Yelyzaveta, et al.
Published: (2022-04-01)

Comparative Studies on Polyphenolic Composition, Antioxidant and Antimicrobial Activities of Schisandra chinensis Leaves and Fruits
by: Andrei Mocan, et al.
Published: (2014-09-01)

<i>Schisandra chinensis</i> Bee Pollen Ameliorates Colitis in Mice by Modulating Gut Microbiota and Regulating Treg/Th17 Balance
by: Ni Cheng, et al.
Published: (2024-02-01)

Quality differentiation method of similar phytomedicines with high sugar content based on the sugar-marker: Taking Schisandrae Chinensis Fructus and Schisandrae Sphenantherae Fructus as an example
by: Hongmei Zhang, et al.
Published: (2022-04-01)

Identification of medicinal plant Schisandra chinensis using a potential DNA barcode ITS2
by: Xian-kuan Li, et al.
Published: (2013-12-01)

Оцінювання адаптивної здатності Schisandra chinensis до посухи
by: Н. В. Скрипченко, et al.
Published: (2019-04-01)

Antioxidative and Cardioprotective Effects of <i>Schisandra chinensis</i> Bee Pollen Extract on Isoprenaline-Induced Myocardial Infarction in Rats
by: Zhenhuang Shen, et al.
Published: (2019-03-01)

Identification of Quality Markers in <i>Schisandra chinensis</i> (Turcz.) Baill. Using UPLC-Q-Extractive Orbitrap/MS, Chemometric Analysis, and Network Pharmacology
by: Yinpeng Wang, et al.
Published: (2024-03-01)

Efficacy and Safety of Omija (<i>Schisandra chinensis</i>) Extract Mixture on the Improvement of Hyperglycemia: A Randomized, Double-Blind, and Placebo-Controlled Clinical Trial
by: Da-Som Kim, et al.
Published: (2022-07-01)