Non-Destructive Characterization of Italian Local <i>Brassicaceae</i> Cultivars Using ATR-FT-IR and Chemometrics

Non-Destructive Characterization of Italian Local <i>Brassicaceae</i> Cultivars Using ATR-FT-IR and Chemometrics

Brassicaceae is a family of vegetables found all over the world that has been attracting the attention of researchers due to its rich chemical composition and potential health benefits (antioxidant and anti-inflammatory, as well as antimutagenic activity and potential anticarcinogenic effects). In I...

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Bibliographic Details
Main Authors: Luciano Di Martino, Alessandra Biancolillo, Claudia Scappaticci, Martina Foschi, Angelo Antonio D’Archivio
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Applied Sciences
Subjects:
brassicaceae
spectroscopy
ATR-FT-IR
chemometrics
classification
SIMCA
Online Access:https://www.mdpi.com/2076-3417/14/3/1277

Internet

https://www.mdpi.com/2076-3417/14/3/1277

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