Setting of import tolerances for teflubenzuron in grapefruits, mandarins and broccoli
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF Agro BV submitted a request to the competent national authority in the United Kingdom to set import tolerances for the active substance teflubenzuron in grapefruits and mandarins imported from Brazil and for bro...
Main Authors: | European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2018-11-01
|
Series: | EFSA Journal |
Subjects: | |
Online Access: | https://doi.org/10.2903/j.efsa.2018.5474 |
Similar Items
-
Evaluation of confirmatory data following the Article 12 MRL review for teflubenzuron
by: European Food Safety Authority (EFSA), et al.
Published: (2018-10-01) -
Distribution and Persistence of Diflubenzuron and Teflubenzuron in the Marine Environment Around Salmonid Aquaculture Facilities
by: Aoife E. Parsons, et al.
Published: (2021-06-01) -
Modification of the existing maximum residue level for trifloxystrobin in broccoli
by: European Food Safety Authority (EFSA), et al.
Published: (2019-01-01) -
The Health Benefits of Grapefruit Furanocoumarins
by: Yu Wang, et al.
Published: (2018-08-01) -
Setting of an import tolerance for pyridaben in grapefruits
by: European Food Safety Authority (EFSA), et al.
Published: (2022-09-01)