The Price of Happy Hens: A Hedonic Analysis of Retail Egg Prices
This paper analyzes price differentials among conventional, cage-free, organic, and Omega-3 eggs using retail scanner data from two regional markets and the United States as a whole. Results reveal significant premiums attributable to cage-free (a 57% premium on average) and organic (an 85% premium...
Main Authors: | Jae Bong Chang, Jayson L. Lusk, F. Bailey Norwood |
---|---|
Format: | Article |
Language: | English |
Published: |
Western Agricultural Economics Association
2010-12-01
|
Series: | Journal of Agricultural and Resource Economics |
Subjects: | |
Online Access: | https://ageconsearch.umn.edu/record/97855 |
Similar Items
-
HEDONIC PRICE OF FREE-RANGE EGGS IN COSTA RICA
by: Javier Paniagua, et al.
Published: (2024-01-01) -
Putting the Chicken before the Egg Price: An Ex Post Analysis of California's Battery Cage Ban
by: Trey Malone, et al.
Published: (2016-09-01) -
Effect of housing system and age of laying hens on eggshell quality, microbial contamination, and penetration of microorganisms into eggs
by: Jana Vlčková, et al.
Published: (2018-02-01) -
Improving hen welfare on cage-free egg farms in Asia: Egg producers’ perspectives
by: Kate Hartcher, et al.
Published: (2023-01-01) -
Evaluation of Physical Egg Quality Parameters of Commercial Brown Laying Hens Housed in Five Production Systems
by: Benjamin N. Alig, et al.
Published: (2023-02-01)