Trace Elements in the Meat and Internal Organs of the Mountain Hare (Lepus timidus L., 1758) in the North of the Krasnoyarsk Region
Relevant data on trace elements and toxic metals in game meat make it possible to monitor chemical pollution, as well as to detect risks to human and animal health. The authors used atomic absorption spectrometry to study iron, copper, zinc, lead, and cadmium in the skeletal muscles, liver, and kid...
Main Authors: | Pavel V. Kochkarev, Maria A. Koshurnikova, Alexey A. Sergeyev, Valery V. Shiryaev |
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Format: | Article |
Language: | Russian |
Published: |
Kemerovo State University
2023-06-01
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Series: | Техника и технология пищевых производств |
Subjects: | |
Online Access: | https://fptt.ru/en/issues/21711/ |
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