Poultry Consumption and Human Cardiometabolic Health-Related Outcomes: A Narrative Review
Poultry meats, in particular chicken, have high rates of consumption globally. Poultry is the most consumed type of meat in the United States (US), with chicken being the most common type of poultry consumed. The amounts of chicken and total poultry consumed in the US have more than tripled over the...
Main Authors: | Gavin Connolly, Wayne W. Campbell |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-08-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/16/3550 |
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