Sugarcane Bagasse Hydrolysis Enhancement by Microwave-Assisted Sulfolane Pretreatment

Sugarcane Bagasse Hydrolysis Enhancement by Microwave-Assisted Sulfolane Pretreatment

Sugarcane bagasse is the major by-product of the sugarcane industry and, due to its abundant availability, it has been extensively studied for lignocellulosic bioconversion in the production of bioethanol and other value-added commercial products. In the study presented herein, a combined pretreatme...

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Bibliographic Details
Main Authors: Patricia Portero-Barahona, Enrique Javier Carvajal-Barriga, Jesús Martín-Gil, Pablo Martín-Ramos
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Energies
Subjects:
enzymatic hydrolysis
microwave irradiation
NaOH
pretreatment
sulfolane
total reducing sugars
Online Access:https://www.mdpi.com/1996-1073/12/9/1703

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