Changes in the EU Beef Market

The article below discusses and compares changes in the beef market, occurring in the EU, to the global market. Global beef market is going through endless changes, although direction and rate of these changes vary depending on which region the analysis applies to. In recent years Polish beef market...

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Main Author: Ewa Bąk-Filipek
Format: Article
Language:English
Published: Warsaw University of Life Sciences Press 2018-12-01
Series:Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
Subjects:
Online Access:https://prs.sggw.edu.pl/article/view/2789
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author Ewa Bąk-Filipek
author_facet Ewa Bąk-Filipek
author_sort Ewa Bąk-Filipek
collection DOAJ
description The article below discusses and compares changes in the beef market, occurring in the EU, to the global market. Global beef market is going through endless changes, although direction and rate of these changes vary depending on which region the analysis applies to. In recent years Polish beef market has been slowly becoming marginalized on the internal market, mainly because of the decreasing importance of beef consumption in the balance of meat consumption. The poultry market is becoming more and more important, both on the supply and demand sides. The study also draws attention to the fact that agricultural markets, the meat market in particular, are susceptible to the cyclical fluctuations on international markets. Because of that the EU policy, as well as the policy of a given country, play a big part to the individual agricultural markets.
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spelling doaj.art-65993972ffa848b787b8c50494cfaee52022-12-22T02:50:29ZengWarsaw University of Life Sciences PressZeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego2081-69602544-06592018-12-0118410.22630/PRS.2018.18.4.101Changes in the EU Beef MarketEwa Bąk-Filipek0Warsaw University of Life Sciences – SGGW, PolandThe article below discusses and compares changes in the beef market, occurring in the EU, to the global market. Global beef market is going through endless changes, although direction and rate of these changes vary depending on which region the analysis applies to. In recent years Polish beef market has been slowly becoming marginalized on the internal market, mainly because of the decreasing importance of beef consumption in the balance of meat consumption. The poultry market is becoming more and more important, both on the supply and demand sides. The study also draws attention to the fact that agricultural markets, the meat market in particular, are susceptible to the cyclical fluctuations on international markets. Because of that the EU policy, as well as the policy of a given country, play a big part to the individual agricultural markets.https://prs.sggw.edu.pl/article/view/2789livestock and beefconditionschangesbeef marketEuropean Union
spellingShingle Ewa Bąk-Filipek
Changes in the EU Beef Market
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
livestock and beef
conditions
changes
beef market
European Union
title Changes in the EU Beef Market
title_full Changes in the EU Beef Market
title_fullStr Changes in the EU Beef Market
title_full_unstemmed Changes in the EU Beef Market
title_short Changes in the EU Beef Market
title_sort changes in the eu beef market
topic livestock and beef
conditions
changes
beef market
European Union
url https://prs.sggw.edu.pl/article/view/2789
work_keys_str_mv AT ewabakfilipek changesintheeubeefmarket