Features of artemia salina ontogenesis in aquaculture depending on the salt level
The work is devoted to the study of influence of salinity level at the rate of hatching, productivity and morphometric parameters of artemia in aquaculture. The cultivation technology of Artemia salina in aquaculture for obtaining live starter feeds has been used in practice for a long time, but it...
Main Authors: | Lyubomirova Vaselina, Romanova Elena, Romanov Vasily, Fazilov Elyor, Shlenkina Tatyana, Vasiliev Alexander, Sveshnikova Elena |
---|---|
Format: | Article |
Language: | English |
Published: |
EDP Sciences
2023-01-01
|
Series: | E3S Web of Conferences |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/18/e3sconf_aquaculture2023_02022.pdf |
Similar Items
-
Evaluation of the content of polyunsaturated fatty acids in artemia at different stages of ontogenesis
by: Romanova Elena, et al.
Published: (2023-01-01) -
The content of nutrients and biogenic elements in enriched artemia salina
by: Sveshnikova Elena, et al.
Published: (2023-01-01) -
The composition of monounsaturated fatty acids of artemia enriched with biologically active substances
by: Romanova Elena, et al.
Published: (2023-01-01) -
Influence of luminance modeses on the metamorphosis of artemia in aquaculture
by: Shlenkina Tatyana, et al.
Published: (2023-01-01) -
Corrective effect of probiotics on the work of the fish body in industrial aquaculture
by: Romanova Elena, et al.
Published: (2022-01-01)