PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG

The strawberry is a perennial plant of temperate climate belonging to the Rosaceae family, much appreciated for presenting a fleshy and succulent receptacle as an edible part. Among small fruits, in Brazil it represents the species of greatest economic expression. The breeding of the strawberry aim...

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Main Authors: Matheus Augusto Pereira, Luis Felipe Lima e Silva, Douglas Correa de Souza, Luciane Vilela Resende
Format: Article
Language:Portuguese
Published: University of Western Sao Paulo, UNOESTE 2022-04-01
Series:Colloquium Agrariae
Subjects:
Online Access:https://revistas.unoeste.br/index.php/ca/article/view/4108
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author Matheus Augusto Pereira
Luis Felipe Lima e Silva
Douglas Correa de Souza
Luciane Vilela Resende
author_facet Matheus Augusto Pereira
Luis Felipe Lima e Silva
Douglas Correa de Souza
Luciane Vilela Resende
author_sort Matheus Augusto Pereira
collection DOAJ
description The strawberry is a perennial plant of temperate climate belonging to the Rosaceae family, much appreciated for presenting a fleshy and succulent receptacle as an edible part. Among small fruits, in Brazil it represents the species of greatest economic expression. The breeding of the strawberry aims to meet the demands of the market, mainly regarding the quality of the fruit required by consumers. Thus, the selection of genotypes that have good quality, productivity and adaptation is extremely important for the development of culture in the country, as well as for making seedlings available at lower prices. The objective of this work was to evaluate the agronomic performance and productivity of experimental strawberry genotypes in the city of Alfenas, Minas Gerais. For this, the experiment was carried out in the premises of the José do Rosário Vellano University (UNIFENAS), Alfenas-MG, in an experimental area of ​​the Olericulture and Experimentation Sector (21025'45''S, 45056'50 "W, 880 m altitude). The experimental design used was completely randomized, with eleven treatments, distributed in seven experimental genotypes, namely MDA01, MDA06, MCA 119, MFA444, MDA19, MDA11 and MDA23, and four commercial cultivars taken as control, being them Pircinque, Albion, Aromas and Festival, in eight repetitions. The following characteristics were evaluated total production per plant (grams of strawberries per plant-1), average weight of fruits per plant (grams/fruit-1), total number of fruits per plant and number of stolons (seedlings) per plant. The experimental genotypes that showed the highest total productivity and average fruit weight were MDA01, MDA23 and MDA19. These materials are presented as promising for the strawberry breeding program in the region and should be reevaluated under other edaphoclimatic conditions and/or used as parents in new crossings for the next stages of the program.
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spelling doaj.art-66244db07438439e99bcc49e5b9772b82022-12-22T02:17:03ZporUniversity of Western Sao Paulo, UNOESTEColloquium Agrariae1809-82152022-04-01181PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MGMatheus Augusto Pereira0Luis Felipe Lima e Silva1Douglas Correa de Souza2Luciane Vilela ResendeUniversidade José do Rosário Vellano UNIFENASUniversidade Federal de Lavras The strawberry is a perennial plant of temperate climate belonging to the Rosaceae family, much appreciated for presenting a fleshy and succulent receptacle as an edible part. Among small fruits, in Brazil it represents the species of greatest economic expression. The breeding of the strawberry aims to meet the demands of the market, mainly regarding the quality of the fruit required by consumers. Thus, the selection of genotypes that have good quality, productivity and adaptation is extremely important for the development of culture in the country, as well as for making seedlings available at lower prices. The objective of this work was to evaluate the agronomic performance and productivity of experimental strawberry genotypes in the city of Alfenas, Minas Gerais. For this, the experiment was carried out in the premises of the José do Rosário Vellano University (UNIFENAS), Alfenas-MG, in an experimental area of ​​the Olericulture and Experimentation Sector (21025'45''S, 45056'50 "W, 880 m altitude). The experimental design used was completely randomized, with eleven treatments, distributed in seven experimental genotypes, namely MDA01, MDA06, MCA 119, MFA444, MDA19, MDA11 and MDA23, and four commercial cultivars taken as control, being them Pircinque, Albion, Aromas and Festival, in eight repetitions. The following characteristics were evaluated total production per plant (grams of strawberries per plant-1), average weight of fruits per plant (grams/fruit-1), total number of fruits per plant and number of stolons (seedlings) per plant. The experimental genotypes that showed the highest total productivity and average fruit weight were MDA01, MDA23 and MDA19. These materials are presented as promising for the strawberry breeding program in the region and should be reevaluated under other edaphoclimatic conditions and/or used as parents in new crossings for the next stages of the program. https://revistas.unoeste.br/index.php/ca/article/view/4108Ecofisiologia do morangueiroFragaria × ananassa Duchfrutas vermelhasmelhoramento do morangueiroprodução familiar
spellingShingle Matheus Augusto Pereira
Luis Felipe Lima e Silva
Douglas Correa de Souza
Luciane Vilela Resende
PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG
Colloquium Agrariae
Ecofisiologia do morangueiro
Fragaria × ananassa Duch
frutas vermelhas
melhoramento do morangueiro
produção familiar
title PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG
title_full PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG
title_fullStr PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG
title_full_unstemmed PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG
title_short PRODUCTIVITY OF EXPERIMENTAL STRAWBERRY CLONES FOR ALFENAS-MG
title_sort productivity of experimental strawberry clones for alfenas mg
topic Ecofisiologia do morangueiro
Fragaria × ananassa Duch
frutas vermelhas
melhoramento do morangueiro
produção familiar
url https://revistas.unoeste.br/index.php/ca/article/view/4108
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