Genetic factors increasing barley grain yields under soil waterlogging

Genetic factors increasing barley grain yields under soil waterlogging

Abstract In‐crop soil waterlogging can be caused by extreme rainfall events, high ground water tables, excessive irrigation, lateral ground water flow, either individually or in concert, and together these factors inhibit potential grain yields. However, the extent to which yield is influenced by th...

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Bibliographic Details
Main Authors: Ke Liu, Matthew Tom Harrison, Ahmed Ibrahim, S. M. Nuruzzaman Manik, Peter Johnson, Xiaohai Tian, Holger Meinke, Meixue Zhou
Format: Article
Language:English
Published: Wiley 2020-11-01
Series:Food and Energy Security
Subjects:
barley
development
grain yield
phenology
waterlogging
Online Access:https://doi.org/10.1002/fes3.238

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