Effects of multi-cropping system on temporal and spatial distribution of carbon and nitrogen footprint of major crops in China

Effects of multi-cropping system on temporal and spatial distribution of carbon and nitrogen footprint of major crops in China

Life cycle assessments (LCA) of staple food (rice, wheat and corn) production and assessments of the associated greenhouse gas (GHG) and reactive nitrogen (Nr) releases from environmental and ecological perspectives help to develop effective mitigation options. Therefore, carbon (C) and nitrogen (N)...

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Bibliographic Details
Main Authors: Zhongdu Chen, Chunchun Xu, Long Ji, Jinfei Feng, Fengbo Li, Xiyue Zhou, Fuping Fang
Format: Article
Language:English
Published: Elsevier 2020-06-01
Series:Global Ecology and Conservation
Subjects:
Spatial and temporal patterns
Carbon footprint
Nitrogen footprint
Crop production
Cropland
China
Online Access:http://www.sciencedirect.com/science/article/pii/S2351989419304068

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