Study of Meat and Carcass Quality-Related Traits in Turkey Populations through Discriminant Canonical Analysis

Study of Meat and Carcass Quality-Related Traits in Turkey Populations through Discriminant Canonical Analysis

The present research aimed to determine the main differences in meat and carcass quality traits among turkey genotypes worldwide and describe the clustering patterns through the use of a discriminant canonical analysis (DCA). To achieve this goal, a comprehensive meta-analysis of 75 documents discus...

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Bibliographic Details
Main Authors: José Ignacio Salgado Pardo, Francisco Javier Navas González, Antonio González Ariza, José Manuel León Jurado, Inés Galán Luque, Juan Vicente Delgado Bermejo, María Esperanza Camacho Vallejo
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:Foods
Subjects:
<i>Meleagris gallopavo</i>
product characterization
breed differences
carcass yield
meat nutrients
Online Access:https://www.mdpi.com/2304-8158/12/20/3828

Internet

https://www.mdpi.com/2304-8158/12/20/3828

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