Cultural transmission and ecological opportunity jointly shaped global patterns of reliance on agriculture
The evolution of agriculture improved food security and enabled significant increases in the size and complexity of human groups. Despite these positive effects, some societies never adopted these practices, became only partially reliant on them, or even reverted to foraging after temporarily adopti...
Main Authors: | Bruno Vilela, Trevor Fristoe, Ty Tuff, Patrick H. Kavanagh, Hannah J. Haynie, Russell D. Gray, Michael C. Gavin, Carlos A. Botero |
---|---|
Format: | Article |
Language: | English |
Published: |
Cambridge University Press
2020-01-01
|
Series: | Evolutionary Human Sciences |
Subjects: | |
Online Access: | https://www.cambridge.org/core/product/identifier/S2513843X20000559/type/journal_article |
Similar Items
-
Geography is not destiny: A quantitative test of Diamond's axis of orientation hypothesis
by: Angela M. Chira, et al.
Published: (2024-01-01) -
Culture and environment/
by: Altman, Irwin 1930-, 300480, et al.
Published: (1984) -
Culture and fertility : the case of Indonesia /
by: 378543 Parsudi Suparlan, et al.
Published: (1980) -
A manual for primary human cell culture /
by: 293765 Schantz, Jan-Thorsten, et al.
Published: (2004) -
THE RELEVANCE OF ORGANIZATIONAL CULTURE ON HUMAN RESOURCE DEVELOPMENT: A THEORETICAL-CONCEPTUAL APPROACH
by: MATVEICIUC IGOR
Published: (2022-02-01)