Health Benefits of Coffee Consumption for Cancer and Other Diseases and Mechanisms of Action

Health Benefits of Coffee Consumption for Cancer and Other Diseases and Mechanisms of Action

Coffee is one of the most widely consumed beverages worldwide, and epidemiology studies associate higher coffee consumption with decreased rates of mortality and decreased rates of neurological and metabolic diseases, including Parkinson’s disease and type 2 diabetes. In addition, there is also evid...

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Bibliographic Details
Main Authors: Stephen Safe, Jainish Kothari, Amanuel Hailemariam, Srijana Upadhyay, Laurie A. Davidson, Robert S. Chapkin
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:International Journal of Molecular Sciences
Subjects:
coffee
AH receptor
Nrf2
redox
health
Online Access:https://www.mdpi.com/1422-0067/24/3/2706

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