Proteomic analysis of amino acid metabolism differences between wild and cultivated Panax ginseng

Proteomic analysis of amino acid metabolism differences between wild and cultivated Panax ginseng

Background: The present study aimed to compare the relative abundance of proteins and amino acid metabolites to explore the mechanisms underlying the difference between wild and cultivated ginseng (Panax ginseng Meyer) at the amino acid level. Methods: Two-dimensional polyacrylamide gel electrophore...

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Bibliographic Details
Main Authors:	Hang Sun, Fangbing Liu, Liwei Sun, Jianzeng Liu, Manying Wang, Xuenan Chen, Xiaohao Xu, Rui Ma, Kai Feng, Rui Jiang
Format:	Article
Language:	English
Published:	Elsevier 2016-04-01
Series:	Journal of Ginseng Research
Subjects:	amino acid metabolism cultivated ginseng Panax ginseng Meyer proteomics wild ginseng
Online Access:	http://www.sciencedirect.com/science/article/pii/S1226845315000512

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