Comparative analysis of silage fermentation and digestibility of tropical grass prepared with and species producing cellulases

Comparative analysis of silage fermentation and digestibility of tropical grass prepared with and species producing cellulases

Objective To find out ways of improving fermentation quality of silage, the comparative analysis of fermentation characteristics and in vitro digestibility of tropical grasses silage applied with cellulases produced from Acremonium or Tricoderma species were studied in Thailand. Methods Fresh and wi...

Full description

Bibliographic Details
Main Authors:	Waroon Khota, Suradej Pholsen, David Higgs, Yimin Cai
Format:	Article
Language:	English
Published:	Asian-Australasian Association of Animal Production Societies 2018-12-01
Series:	Asian-Australasian Journal of Animal Sciences
Subjects:	Cellulase Digestibility Silage Fermentation Tropical Grass
Online Access:	http://www.ajas.info/upload/pdf/ajas-18-0083.pdf

Similar Items

Fermentation quality and methane production of sorghum silage prepared with cellulase and lactic acid bacteria
by: Waroon Khota, et al.
Published: (2017-11-01)

Strategic Addition of Different Additives to Improve Silage Fermentation, Aerobic Stability and In Vitro Digestibility of Napier Grasses at Late Maturity Stage
by: Chatchai Kaewpila, et al.
Published: (2020-07-01)

Influence of lactic acid bacteria, cellulase, cellulase-producing Bacillus pumilus and their combinations on alfalfa silage quality
by: Dong-xia LI, et al.
Published: (2018-12-01)

Chemical composition and in vitro digestibility of corn stover during field exposure and the fermentation characteristics of silage prepared with microbial additives
by: Jun Lei Gao, et al.
Published: (2019-12-01)

Silage preparation and fermentation quality of natural grasses treated with lactic acid bacteria and cellulase in meadow steppe and typical steppe
by: Meiling Hou, et al.
Published: (2017-06-01)

In Vitro Rumen Fermentation of Coconut, Sugar Palm, and Durian Peel Silages, Prepared with Selected Additives
by: Waroon Khota, et al.
Published: (2023-06-01)

Fermentative and microbiological profile of marandu-grass ensiled with citrus pulp pellets
by: Thiago Fernandes Bernardes, et al.
Published: (2005-06-01)

Maize silage supplementation to lower quality grass silage improves the intake, apparent digestibility and N retention in wether sheep
by: Ivana Matić, et al.
Published: (2009-12-01)

Replacement of aruana grass by gliricidia (Gliricidia sepium) on silage quality
by: Danilo Antonio Massafera, et al.
Published: (2015-07-01)

Changes in the In Vitro Ruminal Fermentation of Diets for Dairy Cows Based on Selected Sorghum Cultivars Compared to Maize, Rye and Grass Silage
by: Ewa Pecka-Kiełb, et al.
Published: (2021-05-01)

Bacterial and Fungal Microbiota of Guinea Grass Silage Shows Various Levels of Acetic Acid Fermentation
by: Jianjian Hou, et al.
Published: (2021-12-01)

Effect of maize silage supplementation to grass silage harvested at different maturity stages on digestibility of dry matter, organic matter and digestibility of organic matter in dry matter
by: Mladen Knežević, et al.
Published: (2007-12-01)

Effects of Additive Type on Fermentation and Aerobic Stability and Its Interaction with Air Exposure on Silage Nutritive Value
by: Horst Auerbach, et al.
Published: (2020-08-01)

FERMENTATION QUALITY OF KING GRASS SILAGE TREATED WITH LIQUID OR DRIED INOCULANT OF LACTIC ACID BACTERIA
by: B. Santoso, et al.
Published: (2016-03-01)

Effects of Acremonium cellulase and heat-resistant lactic acid bacteria on lignocellulose degradation, fermentation quality, and microbial community structure of hybrid elephant grass silage in humid and hot areas
by: Chen Chen, et al.
Published: (2022-11-01)

Effects of Cellulase and Xylanase on Fermentation Characteristics, Chemical Composition and Bacterial Community of the Mixed Silage of King Grass and Rice Straw
by: Chenchen Qiu, et al.
Published: (2024-03-01)

Dynamics of fungal community during silage fermentation of elephant grass () produced in northern Vietnam
by: Viet Ha Vu, et al.
Published: (2019-07-01)

Fermentation Quality of Silages Produced from Wilted Sown Tropical Perennial Grass Pastures with or without a Bacterial Inoculant
by: John W. Piltz, et al.
Published: (2022-07-01)

Effect of additive cellulase on fermentation quality of whole-plant corn silage ensiling by a Bacillus inoculant and dynamic microbial community analysis
by: Xudong Liu, et al.
Published: (2024-01-01)

Effects of cellulase and Lactiplantibacillus plantarum on the fermentation quality, microbial diversity, gene function prediction, and in vitro rumen fermentation parameters of Caragana korshinskii silage
by: Ji Ju, et al.
Published: (2023-01-01)

Elephant grass clones for silage production
by: Rerisson José Cipriano dos Santos, et al.
Published: (2013-02-01)

The use of bacterial inoculants for grass silage: their effects on nutrient composition and fermentation parameters in grass silages
by: D. Jalč, et al.
Published: (2009-02-01)

Fermentation Quality, In Vitro Digestibility, and Aerobic Stability of Total Mixed Ration Silage in Response to Varying Proportion Alfalfa Silage
by: Yixiao Xie, et al.
Published: (2022-04-01)

Fermentation characteristics, chemical composition and microbial community of tropical forage silage under different temperatures
by: Dongxia Li, et al.
Published: (2019-05-01)

Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers fed diets based on different proportions of maize silage and grass silage
by: D.T. Juniper, et al.
Published: (2008-01-01)

Silage fermentation and ruminal degradation of cassava foliage prepared with microbial additive
by: Mao Li, et al.
Published: (2019-11-01)

Effects of cellulase and xylanase on fermentative profile, bacterial diversity, and in vitro degradation of mixed silage of agro-residue and alfalfa
by: Lin Mu, et al.
Published: (2023-05-01)

Effects of ferulic acid esterase-producing Lactobacillus fermentum and cellulase additives on the fermentation quality and microbial community of alfalfa silage
by: Rina Su, et al.
Published: (2019-10-01)

Effects of Adding Pre-Fermented Fluid Prepared from Red Clover or Lucerne on Fermentation Quality and In Vitro Digestibility of Red Clover and Lucerne Silages
by: Lin Sun, et al.
Published: (2021-05-01)

Effect of the additives milk whey, lactobacillus casei and l. Acidophillus on the quality of sorghum silage
by: L. L. Schumacher, et al.
Published: (2019-12-01)

Effect of fermentation variables on cellulase production by trichoderma sp. /
by: 198928 Mukhopadhyay, S. N., et al.

Production, Nutritional Quality and Methane Production from Grass Harvested at Different Maturities and Preserved as Hay or Silage
by: G. O. Ribeiro, et al.
Published: (2014-03-01)

Effects of antibacterial peptide-producing Bacillus subtilis, gallic acid, and cellulase on fermentation quality and bacterial community of whole-plant corn silage
by: Zhiheng Zhang, et al.
Published: (2022-10-01)

Feed intake, growth performance and digestibility in goats fed whole corn plant silage and Napier grass
by: Khaing, K.T., et al.
Published: (2015-06-01)

Digestion of timothy silage and hay in reindeer
by: R. Moen, et al.
Published: (1998-02-01)

NUTRITIVE VALUE OF JUMBO GRASS (SORGHUM BICOLOUR SORGHUM SUDANEFE) SILAGE IN LACTATING NILI-RAVI BUFFALOES
by: N. A. TAUQIR, M. SARWAR1, M. A. JABBAR2 AND S. MAHMOOD
Published: (2009-02-01)

Mycotoxin contamination in grass and maize silage in Estonia
by: Helgi Kaldmäe, et al.
Published: (2014-06-01)

Effect of Rosemary (Rosmarinus officinalis L.) Powder Supplementation on Silage Fermentation Characteristics, Silage Quality, and In Vitro Digestibility in Corn Silage
by: Besime Doğan Daş
Published: (2024-02-01)

Effects of Cellulase and Lactiplantibacillus plantarum on the Fermentation Parameters, Nutrients, and Bacterial Community in Cassia alata Silage
by: Zhenyu Xian, et al.
Published: (2022-07-01)

Nutrient Parameters of Grass Silages
by: Vaclav Kubát, et al.
Published: (2023-10-01)