Dietary Supplementation of Tannins: Effect on Growth Performance, Serum Antioxidant Capacity, and Immunoglobins of Weaned Piglets—A Systematic Review with Meta-Analysis

Dietary Supplementation of Tannins: Effect on Growth Performance, Serum Antioxidant Capacity, and Immunoglobins of Weaned Piglets—A Systematic Review with Meta-Analysis

In recent years, the swine industry has witnessed the withdrawal of antibiotics and continuous regulation of zinc and copper oxides in the early-life nutrition of piglets. Due to this development, alternative additives from plant sources have been extensively explored. Therefore, this study’s object...

Full description

Bibliographic Details
Main Authors: Emmanuel Nuamah, Junior Isaac Celestin Poaty Ditengou, Fabrice Hirwa, Inhyeok Cheon, Byungho Chae, Nag-Jin Choi
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Antioxidants
Subjects:
tannins
weaned piglets
antibiotics
antioxidants
immunity
performance
Online Access:https://www.mdpi.com/2076-3921/13/2/236

Similar Items

Similar Items