Monitoring the Nutrient Composition of Food Prepared Out-of-Home in the United Kingdom: Database Development and Case Study

Monitoring the Nutrient Composition of Food Prepared Out-of-Home in the United Kingdom: Database Development and Case Study

BackgroundHand transcribing nutrient composition data from websites requires extensive human resources and is prone to error. As a result, there are limited nutrient composition data on food prepared out of the home in the United Kingdom. Such data are crucial for understandi...

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Bibliographic Details
Main Authors:	Yuru Huang, Thomas Burgoine, Michael Essman, Dolly R Z Theis, Tom R P Bishop, Jean Adams
Format:	Article
Language:	English
Published:	JMIR Publications 2022-09-01
Series:	JMIR Public Health and Surveillance
Online Access:	https://publichealth.jmir.org/2022/9/e39033

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