Sustainable Tourism : Management of Enotourism Supply in Poland
The main purpose of the article is to show the supply of enotourism in Poland as part of sustainable tourism. An appropriate management of this supply can help consumers enjoy leisure time for the benefit of their health and in harmony with nature. It can also contribute to the conservation and rest...
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Format: | Article |
Language: | English |
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WSB Poznań
2017-06-01
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Series: | Studia Periegetica |
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Online Access: | https://journals.wsb.poznan.pl/index.php/sp/article/view/122 |
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author | Radosław Knap |
author_facet | Radosław Knap |
author_sort | Radosław Knap |
collection | DOAJ |
description | The main purpose of the article is to show the supply of enotourism in Poland as part of sustainable tourism. An appropriate management of this supply can help consumers enjoy leisure time for the benefit of their health and in harmony with nature. It can also contribute to the conservation and restoration of local cultural heritage. Sustainable tourism is closely related to sustainable development, so the first part of the article focuses on explaining the concept of sustainable development. In the next enotourism is presented as part of sustainable development. While some authors treat winery tourism as part of culinary tourism, it is usually shown in terms of its regional, historical and economic characteristics, which makes it sustainable. The last part is devoted to the management enotourism in Poland and provides detailed information about the supply of services offered by Polish vineyards.(original abstract) |
first_indexed | 2024-04-10T06:09:28Z |
format | Article |
id | doaj.art-67fb602915e44b0ebfc6181f13eb08a1 |
institution | Directory Open Access Journal |
issn | 1897-9262 |
language | English |
last_indexed | 2024-04-10T06:09:28Z |
publishDate | 2017-06-01 |
publisher | WSB Poznań |
record_format | Article |
series | Studia Periegetica |
spelling | doaj.art-67fb602915e44b0ebfc6181f13eb08a12023-03-02T21:21:54ZengWSB PoznańStudia Periegetica1897-92622017-06-01182Sustainable Tourism : Management of Enotourism Supply in PolandRadosław Knap0Paweł Włodkowic University College In PłockThe main purpose of the article is to show the supply of enotourism in Poland as part of sustainable tourism. An appropriate management of this supply can help consumers enjoy leisure time for the benefit of their health and in harmony with nature. It can also contribute to the conservation and restoration of local cultural heritage. Sustainable tourism is closely related to sustainable development, so the first part of the article focuses on explaining the concept of sustainable development. In the next enotourism is presented as part of sustainable development. While some authors treat winery tourism as part of culinary tourism, it is usually shown in terms of its regional, historical and economic characteristics, which makes it sustainable. The last part is devoted to the management enotourism in Poland and provides detailed information about the supply of services offered by Polish vineyards.(original abstract)https://journals.wsb.poznan.pl/index.php/sp/article/view/122Sustainable developmentTourism developmentSustainable tourismType of tourismAlcohol production |
spellingShingle | Radosław Knap Sustainable Tourism : Management of Enotourism Supply in Poland Studia Periegetica Sustainable development Tourism development Sustainable tourism Type of tourism Alcohol production |
title | Sustainable Tourism : Management of Enotourism Supply in Poland |
title_full | Sustainable Tourism : Management of Enotourism Supply in Poland |
title_fullStr | Sustainable Tourism : Management of Enotourism Supply in Poland |
title_full_unstemmed | Sustainable Tourism : Management of Enotourism Supply in Poland |
title_short | Sustainable Tourism : Management of Enotourism Supply in Poland |
title_sort | sustainable tourism management of enotourism supply in poland |
topic | Sustainable development Tourism development Sustainable tourism Type of tourism Alcohol production |
url | https://journals.wsb.poznan.pl/index.php/sp/article/view/122 |
work_keys_str_mv | AT radosławknap sustainabletourismmanagementofenotourismsupplyinpoland |