An introduction to food semiotics and food customs from the viewpoint of religion
Nowadays, the topic of food and its characteristics and functions in metaphysical context are considered as weird and without scientific proof in such a way that for most people this concept of food is only limited to halal (allowed) and haram (forbidden) and its influence on human’s health and body...
| Main Authors: | , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Allameh Tabataba'i University Press
2017-02-01
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| Series: | Dānishhā-yi būmī-i Īrān |
| Subjects: | |
| Online Access: | https://qjik.atu.ac.ir/article_8193_2f618c57ef8de484bc040da1e30a263f.pdf |