Ultrasonic extraction of amaranth oils

The isolation of biologically active substances - extraction, is currently the most difficult and time-consuming task that can be solved only in the conditions of large productions with the help of specialized equipment, and practically impossible at home. As numerous studies show, from the natural...

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Main Authors: L. D. Chulak, V. G. Zadorozhny, Yu. L. Chulak, O. T. Chulak, O. V. Tatarina
Format: Article
Language:English
Published: Kazimierz Wielki University 2018-08-01
Series:Journal of Education, Health and Sport
Subjects:
Online Access:https://apcz.umk.pl/JEHS/article/view/25884
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author L. D. Chulak
V. G. Zadorozhny
Yu. L. Chulak
O. T. Chulak
O. V. Tatarina
author_facet L. D. Chulak
V. G. Zadorozhny
Yu. L. Chulak
O. T. Chulak
O. V. Tatarina
author_sort L. D. Chulak
collection DOAJ
description The isolation of biologically active substances - extraction, is currently the most difficult and time-consuming task that can be solved only in the conditions of large productions with the help of specialized equipment, and practically impossible at home. As numerous studies show, from the natural raw material of plant and animal origin it is possible to extract practically all known compounds, which are produced by plants [1]. The authors carried out extraction of amaranth in cold pressed olive oil. Since it is close in composition with amaranth oil. The biological activity of the oil is due to the presence of squalene and tocotrienol, and the percentage of their various fractions possessing antioxidant properties.
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spelling doaj.art-6849d1e871fa49f7bca8c2f4597a5bb82022-12-22T02:56:43ZengKazimierz Wielki UniversityJournal of Education, Health and Sport2391-83062018-08-0188Ultrasonic extraction of amaranth oilsL. D. Chulak0V. G. Zadorozhny1Yu. L. Chulak2O. T. Chulak3O. V. Tatarina4International Humanitarian UniversityInternational Humanitarian UniversityInternational Humanitarian UniversityInternational Humanitarian UniversityInternational Humanitarian UniversityThe isolation of biologically active substances - extraction, is currently the most difficult and time-consuming task that can be solved only in the conditions of large productions with the help of specialized equipment, and practically impossible at home. As numerous studies show, from the natural raw material of plant and animal origin it is possible to extract practically all known compounds, which are produced by plants [1]. The authors carried out extraction of amaranth in cold pressed olive oil. Since it is close in composition with amaranth oil. The biological activity of the oil is due to the presence of squalene and tocotrienol, and the percentage of their various fractions possessing antioxidant properties.https://apcz.umk.pl/JEHS/article/view/25884amaranth oilultrasonic extractionsqualene
spellingShingle L. D. Chulak
V. G. Zadorozhny
Yu. L. Chulak
O. T. Chulak
O. V. Tatarina
Ultrasonic extraction of amaranth oils
Journal of Education, Health and Sport
amaranth oil
ultrasonic extraction
squalene
title Ultrasonic extraction of amaranth oils
title_full Ultrasonic extraction of amaranth oils
title_fullStr Ultrasonic extraction of amaranth oils
title_full_unstemmed Ultrasonic extraction of amaranth oils
title_short Ultrasonic extraction of amaranth oils
title_sort ultrasonic extraction of amaranth oils
topic amaranth oil
ultrasonic extraction
squalene
url https://apcz.umk.pl/JEHS/article/view/25884
work_keys_str_mv AT ldchulak ultrasonicextractionofamaranthoils
AT vgzadorozhny ultrasonicextractionofamaranthoils
AT yulchulak ultrasonicextractionofamaranthoils
AT otchulak ultrasonicextractionofamaranthoils
AT ovtatarina ultrasonicextractionofamaranthoils